Kitashinchi THE

北新地 坐

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

06-6690-8768 (+81-6-6690-8768)
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From the chef

Valuing dialogue with guests, an experienced chef opens up a new frontier.

Kitashinchi THE_Mizuki Kawahara

Mr. Kawahara was born in 1992 in Kagawa. After graduating from a vocational school, he studied at an Italian restaurant in Osaka for 6 and a half years and also experienced Bridal French in Tokyo for 3 years. In search of new stimulation, he joined Kitashinchi THE, which opened in March 2024. Not only does he stand in the kitchen, but he also feels happy to see the reaction to the food up close by facing the guests directly through the counter. His cuisine is special, served with heartwarming exchanges.

河原 瑞樹

Mizuki Kawahara

Kitashinchi THE

北新地 坐

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

06-6690-8768 (+81-6-6690-8768)

All reservations will be accepted via web form to ensure a smooth reservation process.

Book Now
Bookmark
Access
5-minute walk to the south from Exit 11-5 of Kitashinchi Station on JR Tozai Line, 5-minute walk to the south from Exit 11-21
Cuisine
Japanese / Yakitori (grilled chicken skewers), Japanese / Japanese Sosaku (creative cuisine), Alcohol / Wine / Yakitori/Kushiyaki (grilled skewers),Japanese
Open
[Monday-Saturday] Dinner 5:00 pm - 11:00 pm (L.O.11:00 pm)
Closed
Sunday, National Holidays
Average price
15,000 JPY
Method of payment
  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

  • E-money Payments Accepted

    Transportation IC Card

  • QR Code Payments Accepted

    PayPay / Mercari pay / Rakuten Pay / d Payment / au PAY / Alipay / WeChat Pay

Address
2F, Rich K.BLDG, 1-5-36, Dojima, Kita-ku, Osaka-shi, Osaka map Outside view
Address (for taxi driver)
大阪府大阪市北区堂島1-5-36 Rich K.BLDG 2F
English services
English menu and English-speaking staff available.
Notation based on the Act on Specified Commercial Transactions Japanese

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