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Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
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Garlic Shrimp - Served with special vegetable sauce
Using soft shrimp that can be eaten whole in the shell. The special sauce is rich in garlic, onion, and other vegetables.
1,400 JPY
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Clay Pot Rice with Shirasu Mentaiko Butter - Enjoy the delicious taste of freshly cooked rice. It's a perfect dish to finish off the meal.
Clay pot rice cooked to order. The 1.5-gou size (225g) can be enjoyed by 2 to 3 people. The synergy of freshly cooked rice, Shirasu (whitebait), Mentaiko (spicy cod roe), and butter is exquisite. It is also recommended that you order it as a finishing dish.
2,500 JPY
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Super Spicy Sesame Miso Ramen - Recommended for spicy food lovers
This is an extremely spicy miso-based ramen topped with fresh vegetables. It is the Nou Ohashi way that you can enjoy the vegetables thoroughly in pungent taste. It is recommended for those who love spicy food.
1,200 JPY
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A la carte dishes
"Exquisite garlic shrimp" served with special vegetable sauce
Garlic shrimp made with soft shrimp that can be eaten with the shell on. The special vegetable sauce, which uses plenty of garlic and onion, is appealing.
1,400 JPY
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Fluffy rolled omelet
850 JPY
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Fluffy and creamy cheese omelette
1,150 JPY
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Delicious grilled eggplant
700 JPY
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Melty Italian Eggplant
850 JPY
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Mushroom cream sauce
1,300 JPY
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Shrimp Avocado Marinade
1,000 JPY
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Shrimp and mushroom ajillo
1,300 JPY
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Sautéed scallops and asparagus in butter
1,200 JPY
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Seafood with spicy chili sauce
1,300 JPY
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Baby squid and broccoli stir-fried with anchovies
1,200 JPY
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Delicious stewed tripe
800 JPY
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Farmer's stir-fried meat and vegetables
1,250 JPY
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Grilled gizzard and tomato with garlic
1,200 JPY
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Fried food
Deep fried whole garlic
800 JPY
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Fragrant French Fries
850 JPY
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Fresh fried young corn
800 JPY
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Spicy and delicious! Fried chicken wings
850 JPY
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Assorted seasonal vegetable tempura
1,400 JPY
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Mashed potatoes and ham and cheese spring rolls
800 JPY
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Meat dishes
Beef tendon stewed in red wine
1,350 JPY
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Pork loin grilled with miso sauce
1,300 JPY
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Grilled Oyama chicken thighs
1,300 JPY
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Spicy grilled offal
1,000 JPY
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Spicy chicken breast with ponzu sauce
950 JPY
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Beef skirt steak
1,800 JPY
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Snacks
Delicious homemade pickles
600 JPY
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Fruit Tomato
800 JPY
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Edamame
600 JPY
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Specially selected cold tofu
700 JPY
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Cucumber with sesame and salt
650 JPY
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Plum Crystal
600 JPY
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Octopus and wasabi
600 JPY
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Whelk Changer
600 JPY
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Grilled cod roe
800 JPY
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salad
Ohashi Farm Salad
1,000 JPY
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Seasonal vegetable stick salad
800 JPY
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Choreogi salad
800 JPY
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Rice and final dish
Clam, scallop and mushroom rice in clay pot
2,500 JPY
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The deliciousness of freshly cooked rice. "Shirasu, Mentaiko and Butter Clay Pot Rice" is also perfect as a final dish.
The rice is cooked fresh after an order is placed. It is 1.5 cups in size, so it can be enjoyed by 2-3 people. The combination of the freshly cooked rice with the whitebait, mentaiko, and butter is exquisite. It is also recommended as a final dish.
2,500 JPY
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Chicken rice omelet
1,150 JPY
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Chef's special fried rice
1,200 JPY
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Chef's Special Pasta
1,200 JPY
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Ochazuke (with pickles)
700 JPY
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Vegetable miso soup
600 JPY
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Salt Tsukemen
900 JPY
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Recommended for those who like spicy food: "Super spicy sesame miso ramen"
This is a miso-based, extremely spicy ramen topped with fresh vegetables. The Noh Ohashi style is spicy yet allows you to fully enjoy the vegetables. This is a recommended bowl for those who like spicy food.
1,200 JPY
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Gelato
Tomato
600 JPY
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Chestnut Kinton
600 JPY
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strawberry
600 JPY
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milk
600 JPY
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Banana
600 JPY
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Green Tea
600 JPY
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Hojicha
600 JPY
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*We charge 330 yen per person for an appetizer.
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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
Nou Ohashi
農 おおはし
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
03-6273-8779 (+81-3-6273-8779)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 5-minute walk from East Exit of Shinjuku Station
- restaurantCuisine
- Japanese / General,Japanese / Japanese Sosaku (creative cuisine),Western / Western Sosaku (creative cuisine) / Japanese,Japanese
- scheduleOpen
- Dinner 6:00 pm - 5:00 am (L.O. 4:00 am)
- blockClosed
- None
- paymentsAverage price
- 4,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / American Express / Master Card
- pin_dropAddress
-
8F, Lee3 Bldg., 2-11-4, Kabukicho, Shinjuku-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都新宿区歌舞伎町2-11-4 Lee3ビル8F
- translateEnglish services
- Unknown.
- listFeatures
-
Free Wi-Fi / Late-night service / Western cutlery / Reservations / Child friendly / Take out / Large shochu selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
