SAVOR JAPAN Kyoto and Osaka Area Osaka Shinsaibashi Minamisemba, French Yabu Distillery Restaurant Menu

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Yabu Distillery Restaurant

Yabu Distillery Restaurant 養父蒸溜所

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

06-6484-8862 (+81-6-6484-8862)
Reservation
Bookmark

Menu

Savor the "Tajima Ota Beef" with seasonal vegetables.

Savor the "Tajima Ota Beef" with seasonal vegetables.

A delicacy combining Tajima Ota Beef, produced in Yabu, Hyogo Prefecture, and seasonal ingredients. Enjoy the excellent quality and taste of Tajima Ota Beef, each time with different colors according to the season.
Enjoy the carefully selected drinks to your heart's content with "Free Flow"

Enjoy the carefully selected drinks to your heart's content with "Free Flow"

The plan with free flow of carefully selected drinks is a specialty of this restaurant. From the start of the course to the dessert, you can enjoy whiskey, wine, today's beer, homemade non-alcoholic cocktails, and other specialty drinks to your heart's content.
Tajima Duck Ramen - concludes the course

Tajima Duck Ramen - concludes the course

After enjoying the dishes and drinks, the restaurant prepares a white soup ramen using Hyogo Prefecture's "Tajima duck" as the last treat. It is a worthy dish to conclude the course.
Enjoy a course meal at the counter

Enjoy a course meal at the counter

Counter French cuisine where the chef will entertain you right in front of you. Details of the course menu are available on the course page.
Whitebait, New onion, Lime, Tajima Ota beef, Mountain wasabi, Brioche

Whitebait, New onion, Lime, Tajima Ota beef, Mountain wasabi, Brioche

Asparagus, Sakura shrimp

Asparagus, Sakura shrimp

Scallops, turnip, shiso

Scallops, turnip, shiso

Tajima Ota beef sirloin, bamboo shoots, angelica tree

Tajima Ota beef sirloin, bamboo shoots, angelica tree

Tajima Honshu deer, burdock, fresh pepper

Tajima Honshu deer, burdock, fresh pepper

Tajima duck ramen

Tajima duck ramen

The appeal of Yabu Distillery Restaurant

Enjoy carefully selected alcohol to your heart's content

Enjoy carefully selected alcohol to your heart's content

The restaurant's specialty is the pairing of the monthly chef's choice course with carefully selected alcoholic drinks. You can enjoy pairings of whiskey, wine, and homemade non-alcoholic drinks.
"Tajima Ota Beef"

"Tajima Ota Beef"

This is a masterpiece that combines "Tajima Ota Beef" produced in Yabu, Hyogo Prefecture with seasonal ingredients. Enjoy the excellent quality and flavor of "Tajima Ota Beef" along with the different colors of each season.
A course meal where you can enjoy the seasonal flavors of the Tajima region of Hyogo Prefecture

A course meal where you can enjoy the seasonal flavors of the Tajima region of Hyogo Prefecture

The course menu is centered around seasonal ingredients from the Tajima region of Hyogo Prefecture, where the distillery is located. The course menu is changed every month, so you can discover a different way to enjoy it every time you visit. Pairings of alcoholic and homemade non-alcoholic drinks are also possible, so please feel free to ask.
The final dish of the course is "Tajima Duck Ramen"

The final dish of the course is "Tajima Duck Ramen"

As a final treat after enjoying the food and drinks, we offer a bowl of white soup ramen made with Tajima duck from Hyogo Prefecture. It is a perfect dish to finish off the course.

*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Yabu Distillery Restaurant

Yabu Distillery Restaurant 養父蒸溜所

Minamisemba , Shinsaibashi , Osaka

Western / French , Western / Western Sosaku (creative cuisine) , Alcohol / Whisky

Italian/French / French

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

06-6484-8862 (+81-6-6484-8862)

All reservations will be accepted via web form to ensure a smooth reservation process.

Reservation
Bookmark
Access
5-minute walk from Shinsaibashi Station (Exit 12 North) on the Midosuji Line. 5-minute walk from Yotsubashi Station (Exit 1-A) on the Yotsubashi Line.
Cuisine
Western / French, Western / Western Sosaku (creative cuisine), Alcohol / Whisky / French,Italian/French
Open
[Wednesday - Sunday, National Holidays, Day Before National Holidays] Dinner 6:00 pm - 10:00 pm (L.O. 9:00 pm) [Sunday] 12:00 pm - 10:00 pm (L.O. 9:00 pm)
Closed
Monday, Tuesday
Average price
Dinner: 15,000 JPY / Lunch: 6,000 JPY
Method of payment

  • Credit Card Accepted

    American Express / Diners Club / Master Card / Visa

Address
1F 2F, Nasa Prime House Annex, 4-10-18, Minami-Senba, Chuo-ku, Osaka-shi, Osaka map
Address (for taxi driver)
大阪府大阪市中央区南船場4-10-18ナサ･プライムハウス別館別館1F2F
English services
English menu available.
Features

English menu / Lunch / No smoking / Special diet / Western cutlery / Reservations / Counter seating available / Sommelier/wine steward / course meals / Large cocktail selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions

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