Search Results: Mito/Hitachinaka, Ibaraki, Japanese, Dojo (loaches)

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Unagiya Tojo

うなぎや東條

Mito/Hitachinaka, Mito/Hitachinaka, Ibaraki

Unagi (eel), Japanese / General / Unagi (eel) / Dojo (loaches)

Dinner: 3,000 JPY / Lunch: 2,500 JPY

Dinner: 3,000 JPY / Lunch: 2,500 JPY

[ Monday,Wednesday ~ Sunday ] Lunch 11:30 am - 2:00 pm (last order 2:00 pm) [ Monday,Wednesday ~ Sunday ] Dinner 5:00 pm - 8:30 pm (last order 8:30 pm)

Tuesday

Unknown.

Select the Dojo (loaches) restaurants you are interested in from the recommendations for Mito/Hitachinaka.

With SAVOR JAPAN, you can search recommended Dojo (loaches) restaurants found around Mito/Hitachinaka according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Ibaraki prefecture.

These recommendations for Mito/Hitachinaka include the restaurants in Mito/Hitachinaka, Hitachi Seaside Park and Kairakuen.

Recommended cuisines for Mito/Hitachinaka are Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Kaiseki(course menu) and Taverns（Izakaya）.

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SAVOR JAPAN helps visitors to experience the food and the cuisines that are unique to regions as well as the rural communities that produce these products. SAVOR JAPAN is certified by The Ministry of Agriculture, Forestry and Fisheries.