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Search Results: Hyogo, Japanese, Sashimi (raw fish)/Seafood
41 - 60 of 71 restaurants
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Suzunoan
すずのあん
Himeji, West Kobe/Miki , Hyogo
Japanese, Japanese / General / Chicken / Sashimi (raw fish)/Seafood
5,000 JPY
5,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:30 pm)
Sunday We have New Year's and summer holidays, please contact us for details.
Unknown.
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Dining Bar Akari
ダイニング バー あかり
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Gyutan (beef tongue)
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] 5:00 pm - 1:00 am (last order 12:00 pm)
Sunday
Unknown.
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Sushi Shimizu
鮨 清水
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / Sashimi (raw fish)/Seafood / Fugu (blowfish) / Sushi
Dinner: 5,500 JPY / Lunch: 5,000 JPY
Dinner: 5,500 JPY / Lunch: 5,000 JPY
[ Weekday,Day Before Holidays ] 5:00 pm - 4:00 am [ Saturday,Sunday,Holidays ] 5:00 pm - 2:00 am
Irregular
Unknown.
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Japanese Dining Ohama
ジャパニーズ・ダイニング 大はま
Amagasaki, Nishinomiya/Ashiya/Amagasaki, Hyogo
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Nabe (hot pot)
3,000 JPY
3,000 JPY
[ Tuesday ~ Sunday ] Dinner 5:00 pm - 11:00 pm (last order 10:30 pm)
Monday
English menu available.
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Zensekikanzenkoshitsuizakayahakatayakitoriyasaimakiwanonesannomiyaten
全席完全個室居酒屋 博多焼き鳥 野菜巻き 和ノ音 神戸三宮駅
Sannomiya, Kobe/Waterfront area, Hyogo
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Nabe (hot pot)
Dinner: 3,480 JPY / Lunch: 3,480 JPY
Dinner: 3,480 JPY / Lunch: 3,480 JPY
[ Monday ~ Sunday,Holidays,Day Before Holidays ] Dinner 4:00 pm - 12:00 am (last order 11:00 pm)
Irregular
Unknown.
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Sushi and Warayaki Isaribi
鮨と藁焼き 漁火
Sannomiya, Kobe/Waterfront area, Hyogo
Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sushi
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
5:00 pm - 11:00 pm (last order 10:30 pm)
Wednesday Closed on the first and third Wednesdays
Unknown.
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Wa Kawabuchi
和・川ぶち(ワ・カワブチ)
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Cookshop
Dinner: 5,000 JPY / Lunch: 2,500 JPY
Dinner: 5,000 JPY / Lunch: 2,500 JPY
Lunch 12:00 pm - 2:15 pm (last order 2:00 pm) Dinner 5:00 pm - 10:30 pm (last order 10:00 pm)
Irregular
English menu available.
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Isozakana Ichitoku
いそざかな一とく
Akashi, West Kobe/Miki , Hyogo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
Dinner: 6,000 JPY / Lunch: 4,000 JPY
Dinner: 6,000 JPY / Lunch: 4,000 JPY
5:30 pm - 10:00 pm It is in the place that entered the alley from the main street. Please enjoy your calm time Lunch 12:00 pm - 2:00 pm Lunch time is only for customers with reservation. You can dine slowly and quietly
Sunday every Sunday. It is possible to consult on Sunday's reservation
English-speaking staff available.
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Rising ~ Show ~
昇~Show~
Miki/Ono, West Kobe/Miki , Hyogo
Japanese, Japanese / Sashimi (raw fish)/Seafood / Donburi (rice bowl) / Japanese Sosaku (creative cuisine)
Dinner: 3,500 JPY / Lunch: 1,000 JPY
Dinner: 3,500 JPY / Lunch: 1,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays ] Lunch 11:30 am - 2:30 pm (last order 2:00 pm) [ Monday ~ Thursday,Sunday,Holidays ] Dinner 5:30 pm - 10:00 pm (last order 9:30 pm) [ Friday,Saturday ] Dinner 5:30 pm - 11:00 pm (last order 10:30 pm)
Tuesday In principle, every Wednesday. Please contact Instagram or the store directly.
Unknown.
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Kappo Takeda
割烹 武田
Shin-Kobe/Kitano, Kobe/Waterfront area, Hyogo
Kaiseki (course menu), Japanese / Sashimi (raw fish)/Seafood / Kaiseki (tea-ceremony dishes) / Sake
Dinner: 8,000 JPY / Lunch: 8,000 JPY
Dinner: 8,000 JPY / Lunch: 8,000 JPY
Lunch 12:00 pm - 2:00 pm (last order 1:30 pm) (Advance reservation required) Dinner 6:30 pm - 10:00 pm (last order 9:30 pm) (Advance reservation required)
Irregular
Unknown.
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New
Kobeajihei
神戸 味兵衛
Sannomiya, Kobe/Waterfront area, Hyogo
Izakaya (Japanese tavern), Taverns / Sashimi (raw fish)/Seafood / Japanese Beef Steak / Japanese Sosaku (creative cuisine)
4,000 JPY
4,000 JPY
Dinner 4:00 pm - 12:00 am [ Saturday,Sunday ] Dinner 12:00 pm - 12:00 am
Irregular
Unknown.
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Taishu kappo Umaian
大衆割烹 旨い庵
Himeji, West Kobe/Miki , Hyogo
Japanese Sosaku (creative), Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (tea-ceremony dishes)
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner 5:00 pm - 11:30 pm (last order 11:00 pm)
Tuesday
Unknown.
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Sakana no Taisho
さかなの大将
Kawanishi, Nishinomiya/Ashiya/Amagasaki, Hyogo
Japanese, Japanese / Sashimi (raw fish)/Seafood / Fugu (blowfish) / Sushi
Dinner: 3,500 JPY / Lunch: 1,100 JPY
Dinner: 3,500 JPY / Lunch: 1,100 JPY
Lunch 11:00 am - 2:30 pm (last order 1:50 pm) Dinner 5:00 pm - 10:00 pm (last order 9:30 pm) The last entry is at 13:30 for lunch hours and 21:00 for evening hours. Please contact us by phone. [ Saturday,Sunday,Holidays ] 11:00 am - 10:30 pm (last order 9:30 pm) We will be open on Saturdays, Sundays and holidays without a break during the day. (Lunch menu is available until 14:30)
Irregular
Unknown.
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Waai
和ぁい
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese Sosaku (creative), Japanese / General / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine)
Dinner: 3,500 JPY / Lunch: 1,550 JPY
Dinner: 3,500 JPY / Lunch: 1,550 JPY
5:30 pm - 11:30 pm
Closed every Sunday and closed on holidays
Unknown.
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Small dish Hazuki
小料理 葉月
Himeji, West Kobe/Miki , Hyogo
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Steak
Dinner: 8,000 JPY / Lunch: 8,000 JPY
Dinner: 8,000 JPY / Lunch: 8,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] 5:30 pm - 11:00 pm (last order 10:00 pm)
Sunday
Unknown.
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Kanzenkoshitsuizakayakinnohosannomiyaten
完全個室 居酒屋 金の穂 三宮店
Sannomiya, Kobe/Waterfront area, Hyogo
Izakaya (Japanese tavern), Taverns / General / Kushiage (deep-fried skewers) / Sashimi (raw fish)/Seafood
3,000 JPY
3,000 JPY
[ Monday ~ Friday ] Dinner 3:00 pm - 12:00 am (last order 11:30 pm) [ Saturday,Sunday,Holidays ] Dinner 12:00 pm - 1:00 am (last order 12:00 am)
Irregular
Unknown.
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Shungyodokoro Mikura
旬魚処 海蔵
Shinzaike, Kobe/Waterfront area, Hyogo
Japanese, Japanese / Sashimi (raw fish)/Seafood / Kaisen Nabe (seafood hot pot) / Sake
9,900 JPY
9,900 JPY
[ Friday,Saturday ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm)
Monday,Tuesday,Wednesday,Thursday,Sunday Our closing days may change. Please contact us by phone.
Unknown.
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Garyuyushoku Enishi.
我流遊食 笑に志。
Awaji Island, Awaji Island, Hyogo
Izakaya (Japanese tavern), Taverns / Kushiyaki (grilled skewers) / Sashimi (raw fish)/Seafood / Beer
Dinner: 2,900 JPY / Lunch: 2,900 JPY
Dinner: 2,900 JPY / Lunch: 2,900 JPY
6:00 pm - 12:00 am
None
Unknown.
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Himeji HYOTEI Honmachi branch
姫路瓢亭 本町店
Himeji, West Kobe/Miki , Hyogo
Kaiseki (course menu), Japanese / Sashimi (raw fish)/Seafood / Fugu (blowfish) / Kaiseki (traditional multi-course meal)
Dinner: 10,000 JPY / Lunch: 10,000 JPY
Dinner: 10,000 JPY / Lunch: 10,000 JPY
[ Weekday,Saturday ] 5:00 pm - 10:00 pm (last order 9:30 pm)
Sunday
Unknown.
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Chunagon Kobe Harborland branch
中納言 神戸ハーバーランド店
Harborland, Kobe/Waterfront area, Hyogo
Seafood, Japanese / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal) / Japanese Sosaku (creative cuisine)
Dinner: 7,000 JPY / Lunch: 3,000 JPY
Dinner: 7,000 JPY / Lunch: 3,000 JPY
11:00 am - 8:00 pm (last order 7:00 pm) Lunch 11:00 am - 4:30 pm
None
English menu available.
Select the Sashimi (raw fish)/Seafood restaurants you are interested in from the recommendations for Hyogo prefecture.
With SAVOR JAPAN, you can search recommended Sashimi (raw fish)/Seafood restaurants found around Hyogo prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.
These recommendations for Hyogo prefecture include the restaurants in Kobe/Waterfront area, West Kobe/Miki , Nishinomiya/Ashiya/Amagasaki, Himeji Castle, Kinosaki International Arts Center and Osaka International Airport (Hyogo).
Recommended cuisines for Hyogo prefecture are Taverns(Izakaya), Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.