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Search Results: Kyoto and Osaka Area, Japanese, Whale Meat
1 - 3 of 3 restaurants
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Whale Cuisine Shodai
くじら料理 初代
Higashi-Umeda/Ohatsutenjin/Taiyuji, Umeda/Kitashinchi, Osaka
Seafood, Japanese / General / Whale Meat / Kaiseki (traditional multi-course meal)
Dinner: 10,000 JPY / Lunch: 9,000 JPY
Dinner: 10,000 JPY / Lunch: 9,000 JPY
10:00 am - 10:00 pm (last order 9:30 pm) ■ Osaka Prefecture has issued a gold sticker with excellent infection control. [ Saturday ] 12:00 pm - 9:00 pm (last order 8:15 pm) On Sundays and holidays, we are open from 12:00 to 21:00 depending on the reservation status up until the day before.
Irregular On Sundays and holidays, we are open from 12:00 to 21:00 depending on the reservation status up until the day before.
Unknown.
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Yamato Kurodo
やまと蔵人
Esaka, Esaka/Senri-chuo/Toyonaka, Osaka
Japanese, Japanese / Whale Meat / Oden
4,500 JPY
4,500 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] 4:00 pm - 11:00 pm (last order 10:30 pm) We operate when regular holiday is a holiday.
Wednesday Our June holidays are Wednesdays the 4th, 11th, 18th, and 25th. We will be open as usual from 4pm.
Unknown.
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Shungyo Shunsai Ryori Nagura
旬魚旬菜料理 魚群
Shingu/Nachikatsuura/Kushimoto, Tanabe/Shirahama/Susami (South Wakayama), Wakayama
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Whale Meat
Dinner: 3,500 JPY / Lunch: 3,500 JPY
Dinner: 3,500 JPY / Lunch: 3,500 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] 5:30 pm - 11:00 pm (last order 10:30 pm)
Monday It may be changed by reservation.
Unknown.
Select the Whale Meat restaurants you are interested in from the recommendations for Kyoto and Osaka Area.
With SAVOR JAPAN, you can search recommended Whale Meat restaurants found in Kyoto and Osaka Area according to your search criteria such as area, budget, and cuisine.
These recommendations for Kyoto and Osaka Area include the restaurants in Mie, Shiga and Kyoto.
Recommended cuisines for Kyoto and Osaka Area are Taverns(Izakaya), Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.