Okayama, Japanese, Sukiyaki (hot pot stew), Restaurant search result : Page 1

Search Results: Okayama, Japanese, Sukiyaki (hot pot stew)

1 - 2 of 2 restaurants

Chisoyananohana

馳走屋菜乃花

Kurashiki Station, Kurashiki, Okayama

Japanese, Japanese / General / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)

5,000 JPY

5,000 JPY

[ Monday ~ Saturday ] Dinner 5:00 pm - 11:00 pm (last order 10:00 pm)

Sunday (Sunday or the last day of consecutive holidays)

Unknown.
Steak, Sukiyaki, Shabu-Shabu Kochoan

ステーキ・すき焼き・しゃぶしゃぶ胡蝶庵

Okayama Station, Okayama, Okayama

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Japanese Beef Steak

Dinner: 8,000 JPY / Lunch: 8,000 JPY

Dinner: 8,000 JPY / Lunch: 8,000 JPY

[ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] 5:00 pm - 10:00 pm (last order 9:00 pm)

Tuesday

Unknown.

Select the Sukiyaki (hot pot stew) restaurants you are interested in from the recommendations for Okayama prefecture.

With SAVOR JAPAN, you can search recommended Sukiyaki (hot pot stew) restaurants found around Okayama prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Western Honshu (Chugoku).

These recommendations for Okayama prefecture include the restaurants in Okayama, Kurashiki, Okayama Castle, Okayama Koraku-en Garden and Kurashiki IVY Square.

Recommended cuisines for Okayama prefecture are Sushi, Sashimi, Okonomiyaki, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku and Kaiseki(course menu).

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SAVOR JAPAN helps visitors to experience the food and the cuisines that are unique to regions as well as the rural communities that produce these products. SAVOR JAPAN is certified by The Ministry of Agriculture, Forestry and Fisheries.