Search Results: Hyogo, Japanese, Gyutan (beef tongue)

1 - 5 of 5 restaurants

Dining Bar Akari

ダイニングバーあかり

Sannomiya, Kobe/Waterfront area, Hyogo

Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Gyutan (beef tongue)

Dinner: 5,000 JPY / Lunch: 5,000 JPY

Dinner: 5,000 JPY / Lunch: 5,000 JPY

[ Weekday,Saturday,Holidays,Day Before Holidays ] 5:00 pm - 1:00 am (last order 12:00 pm)

Sunday

Unknown.
Home cooking and meat Izakaya Shin

家庭料理と肉居酒屋伸

Akashi, West Kobe/Miki , Hyogo

Japanese, Japanese / Japanese Beef Steak / Gyutan (beef tongue) / Japanese Sosaku (creative cuisine)

Dinner: 2,500 JPY / Lunch: 850 JPY

Dinner: 2,500 JPY / Lunch: 850 JPY

Lunch 11:30 am - 2:00 pm [ Weekday,Saturday ] Dinner 5:00 pm - 10:00 pm (last order 9:30 pm)

Sunday,Holidays

Unknown.
Yakinikuyakintaro

焼肉屋金太郎

Himeji, West Kobe/Miki , Hyogo

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Gyutan (beef tongue) / Yakiniku (grilled meat) / Horumon (offal meat)

Dinner: 8,000 JPY / Lunch: 2,000 JPY

Dinner: 8,000 JPY / Lunch: 2,000 JPY

[ Monday,Wednesday ~ Friday,Day Before Holidays ] Lunch 11:30 am - 2:30 pm (last order 2:00 pm) *Food LO 14:00 Drink LO 14:00 [ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 11:00 pm (last order 10:00 pm) ※ Cooking LO 22:00 Drink LO 22:30

Tuesday 1st and 3rd Monday of the month (open on public holidays)

Unknown.
Tan-yaki BAN Sannomiya Kitano store

たん焼BAN 三宮北野店

Sannomiya, Kobe/Waterfront area, Hyogo

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Gyutan (beef tongue) / Yakiniku (grilled meat)

5,000 JPY

5,000 JPY

Lunch 11:30 am - 2:30 pm (last order 2:00 pm) [ Monday ~ Thursday ] Dinner 6:00 pm - 10:00 pm (last order 9:30 pm) [ Friday ] Dinner 6:00 pm - 10:30 pm (last order 10:00 pm) [ Saturday ] Dinner 5:00 pm - 10:30 pm (last order 10:00 pm) [ Sunday,Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:30 pm)

Irregular

English-speaking staff available.
Yakiniku Hiramatsu

焼肉平松

Awaji Island, Awaji Island, Hyogo

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Horumon (offal meat) / Gyutan (beef tongue)

Dinner: 3,500 JPY / Lunch: 2,500 JPY

Dinner: 3,500 JPY / Lunch: 2,500 JPY

[ Sunday,Holidays ] 11:30 am - 10:00 pm (last order 9:30 pm) [ Monday,Tuesday,Thursday ~ Saturday,Day Before Holidays ] Lunch 11:30 am - 2:00 pm (last order 1:30 pm) [ Monday,Tuesday,Thursday ~ Saturday,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:30 pm)

Wednesday Golden Week, Bon Festival is open. ※ [IMPORTANT] Reservations are accepted from 7 people.

Unknown.

Select the Gyutan (beef tongue) restaurants you are interested in from the recommendations for Hyogo prefecture.

With SAVOR JAPAN, you can search recommended Gyutan (beef tongue) restaurants found around Hyogo prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.

These recommendations for Hyogo prefecture include the restaurants in Kobe/Waterfront area, West Kobe/Miki , Nishinomiya/Ashiya/Amagasaki, Himeji Castle, Kinosaki International Arts Center and Osaka International Airport (Hyogo).

Recommended cuisines for Hyogo prefecture are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.