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Search Results: Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto, Japanese, Kyoto Cuisine
61 - 67 of 67 restaurants
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Tenki
天喜
Kyotogosho/Nishijin, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Japanese, Japanese / Tempura (battered, fried seafood and vegetables) / Kaiseki (traditional multi-course meal) / Kyoto Cuisine
Dinner: 10,000 JPY / Lunch: 5,000 JPY
Dinner: 10,000 JPY / Lunch: 5,000 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] 11:30 am - 8:00 pm (last order 7:00 pm) Sales closed if closed on holidays
Monday
English menu available.
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Ippin Hashinaga
逸品はし長
Shijo Karasuma/Karasuma Oike, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kyoto Cuisine
Dinner: 6,000 JPY / Lunch: 3,000 JPY
Dinner: 6,000 JPY / Lunch: 3,000 JPY
[ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 12:00 pm - 2:00 pm Until 12:30 [ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 6:00 pm - 10:00 pm Until 19:30
Tuesday
Unknown.
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Tofu Cuisine and Obanzai Kyoto Mamehachi
豆腐料理とおばんざい 京都 豆八
Kiyamachi/Pontocho, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Japanese Sosaku (creative), Japanese / Tofu Dishes / Kaiseki (tea-ceremony dishes) / Kyoto Cuisine
Dinner: 4,500 JPY / Lunch: 2,000 JPY
Dinner: 4,500 JPY / Lunch: 2,000 JPY
Dinner 3:00 pm - 10:00 pm (last order 9:30 pm) Lunch 11:30 am - 3:00 pm (last order 3:00 pm)
None
English menu available.
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Kyoto vegetable, horse meat, duck & teal meat
京野菜 桜肉 鴨肉 子鴨
Shijokawaramachi/Teramachi, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Kyoto Cuisine, Japanese / Duck / Basashi (horse meat sashimi) / Kyoto Cuisine
Dinner: 7,500 JPY / Lunch: 7,500 JPY
Dinner: 7,500 JPY / Lunch: 7,500 JPY
[ Tuesday ~ Saturday ] Dinner 6:00 pm - 10:00 pm [ Sunday,Holidays ] Dinner 6:00 pm - 9:30 pm
Monday
Unknown.
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Kyo shubo Fujikawa
京酒房 藤かわ
Shijokawaramachi/Teramachi, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Japanese, Japanese / General / Japanese Sosaku (creative cuisine) / Kyoto Cuisine
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
[ Monday ~ Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] 5:30 pm - 11:00 pm (last order 10:00 pm) Last entry is at 22:00. *A la carte seats are also available by calling the restaurant directly to make a reservation.
Thursday Third Wednesday of every month
English menu available.
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Kapporyorifukuyasu
割烹料理 福やす
Kyotogosho/Nishijin, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Kaiseki (course menu), Japanese / General / Kyoto Cuisine / Sake
Dinner: 10,000 JPY / Lunch: 2,000 JPY
Dinner: 10,000 JPY / Lunch: 2,000 JPY
[ Monday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm) [ Monday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:00 am - 2:00 pm (last order 1:30 pm)
Irregular
Unknown.
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Kappo Kyukyu
割烹久久
Shijo Karasuma/Karasuma Oike, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Japanese, Japanese / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal) / Kyoto Cuisine
Dinner: 8,000 JPY / Lunch: 8,000 JPY
Dinner: 8,000 JPY / Lunch: 8,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 6:00 pm - 10:00 pm (last order 9:00 pm)
Wednesday
English-speaking staff available.
Select the Kyoto Cuisine restaurants you are interested in from the recommendations for Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto).
With SAVOR JAPAN, you can search recommended Kyoto Cuisine restaurants found around Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto) according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto prefecture.
These recommendations for Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto) include the restaurants in Gion, Shijokawaramachi/Teramachi, Shijo Karasuma/Karasuma Oike, Heianjingu Shrine, Kyoto Imperial Palace and Nijo Castle.
Recommended cuisines for Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto) are Taverns(Izakaya), Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.