Search Results: Shiga, Japanese, Hitsumabushi (eel bowl)

1 - 2 of 2 restaurants

Zaimon KOGIN

ざいもん湖吟

Nagahama/Maibara, Kusatsu/Ritto, Shiga

Japanese, Japanese / General / Unagi (eel) / Hitsumabushi (eel bowl)

Dinner: 3,000 JPY / Lunch: 2,000 JPY

Dinner: 3,000 JPY / Lunch: 2,000 JPY

[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:00 am - 2:00 pm [ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 9:00 pm

Wednesday

Unknown.
Sushi, Eel, Umaidokoro Daimyo Kamon

寿司・鰻・旨い処だいみょうかもん

Hikone/Taga/Aisho, Kusatsu/Ritto, Shiga

Japanese, Japanese / Sushi / Kaiseki (traditional multi-course meal) / Hitsumabushi (eel bowl)

Dinner: 4,000 JPY / Lunch: 1,000 JPY

Dinner: 4,000 JPY / Lunch: 1,000 JPY

Other 11:30 am - 2:00 pm (last order 1:30 pm) Only the lunch menu is available for lunch *Depending on day and night (course reservations required) *Time/Lo (subject to change) *Cash payment for lunch menu [ Monday ~ Thursday ] Other 5:00 pm - 10:00 pm (last order 9:30 pm) *Business hours/LO (varies depending on the day) *Food LO around 21:00 [ Friday,Saturday ] Other 5:00 pm - 10:30 pm (last order 10:00 pm) *Business hours/LO (varies depending on the day) *Food LO around 21:30 [ Sunday,Holidays ] Other 5:00 pm - 9:30 pm (last order 9:00 pm) *Business hours/LO (varies depending on the day) *Food LO around 20:30

Irregular Because of irregular holiday, please confirm by phone once before you visit.

Unknown.

Select the Hitsumabushi (eel bowl) restaurants you are interested in from the recommendations for Shiga prefecture.

With SAVOR JAPAN, you can search recommended Hitsumabushi (eel bowl) restaurants found around Shiga prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.

These recommendations for Shiga prefecture include the restaurants in Kusatsu/Ritto, Otsu , Hikone Castle, Miho Museum and Yumekyobashi Castle Road.

Recommended cuisines for Shiga prefecture are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.