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Search Results: Central Honshu, Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)

1 - 10 of 29 restaurants

Black pork Shabu Shabu Ginza Rabu Dai Nagoya Building Branch

黒豚しゃぶしゃぶ 銀座 羅豚 大名古屋ビルヂング店
  • Nagoya Station, Nagoya, Aichi
  • Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese / General / Sake / Shabu-shabu (boiled meat slices)
Reservation
Black pork Shabu Shabu Ginza Rabu Dai Nagoya Building Branch
Average price
Dinner: 5,000JPY / Lunch: 1,300JPY
Open
Lunch 11：00-15：00（L.O.14：30）/ Dinner 17：00-23：00（L.O.22：00）
Closed
None
English services
Unknown.
Access
1- 5 minutes walk from Nagoya Station on any line
Address
3F, 3-28-12 Meieki, Nakamura-ku, Nagoya, Aichi
Reservation

Nihonryorikanogawa

日本料理かの川
  • Numazu, Shizuoka, Shizuoka
  • General,Japanese/General/Sashimi (raw fish)/Seafood/Kaiseki (tea-ceremony dishes)
Reservation
Nihonryorikanogawa
Average price
Dinner: 4,800 JPY / Lunch: 2,000 JPY
Open
[Weekday] Dinner 6:00 pm - 9:00 pm (last order 8:30 pm)
[Weekday,Sunday,Saturday] Lunch 11:30 am - (last order 2:00 pm)
[Sunday,Saturday] Dinner 5:00 pm - 9:00 pm (last order 8:30 pm)
Closed
None
English services
English menu and English-speaking staff available.
Reservation

Yakinikushabushabuhimigyuya

焼肉・しゃぶしゃぶ　氷見　牛屋
  • Himi, Takaoka, Toyama
  • Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese/Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)/Yakiniku (grilled meat)
Reservation
Yakinikushabushabuhimigyuya
Average price
1,500 JPY
Open
[Sunday - Wednesday,Friday,Saturday,Holidays,Day Before Holidays] Dinner 5:30 pm - 10:30 pm (last order 10:00 pm) / Lunch 11:30 am - (last order 2:00 pm) / Other 10:00 am - 7:00 pm
Closed
Thursday Open on Thursdays when it is a public holiday. We will rest on the New Year holidays.
English services
English menu available.
Reservation

Kuwanahamaguriryorikaishin

桑名蛤料理　貝新
  • Fushimi, Nagoya, Aichi
  • General,Japanese/General/Yakitori (grilled, skewered chicken)/Shabu-shabu (boiled meat slices)
Reservation
Kuwanahamaguriryorikaishin
Average price
10,000 JPY
Open
[Weekday] 5:30 pm - 11:00 pm (last order 10:30 pm)
[Saturday] 5:00 pm - 10:00 pm (last order 9:30 pm)
Closed
Sunday,Holidays
English services
English-speaking staff available.
Reservation

Momomaru

桃〇
  • Shin-Sakae/Higashisakura/Izumi, Nagoya, Aichi
  • Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese/Shabu-shabu (boiled meat slices)/Nabe (hot pot)/Kaiseki (traditional multi-course meal)
Reservation 2 recommendations
Momomaru 2 recommendations
Average price
4,000 JPY
Open
[Weekday,Saturday] 5:00 pm - 2:00 am (last order 1:00 am)
[Sunday,Holidays] 5:00 pm - 1:00 am (last order 12:00 am)
Closed
None
English services
English-speaking staff available.
Reservation

Nagomi

和み
  • Kawaguchi Lake/Fuji Yoshida/Yamanaka Lake, Fuji Five Lakes/Otsuki, Yamanashi
  • Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese/General/Sukiyaki (hot pot stew)/Kaiseki (traditional multi-course meal)
Reservation
Nagomi
Average price
1,500 JPY
Open
Dinner 5:30 pm - 9:30 pm / Lunch 11:00 am - 3:00 pm
Closed
None Reservation system at night
English services
English menu and English-speaking staff available.
Reservation

Rikihachiseinikutenchokueikanazawarikihachi

力八精肉店直営　金澤　力八
  • Kanazawa Station, Kanazawa, Ishikawa
  • Yakiniku (grilled meat),Korean/Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)/Wine
Reservation
Rikihachiseinikutenchokueikanazawarikihachi
Average price
Dinner: 8,000 JPY / Lunch: 2,500 JPY
Open
11:00 am - 11:00 pm (last order 10:00 pm)
Closed
Irregular
English services
English menu available.
Reservation

Toneriantombo

舎人庵とんぼ
  • Marunouchi, Nagoya, Aichi
  • General,Japanese/General/Yakiniku (grilled meat/wagyu)/Kaiseki (traditional multi-course meal)
Reservation
Toneriantombo
Average price
4,000 JPY
Open
[Monday,Wednesday - Saturday,Holidays] Dinner 5:30 pm - 10:30 pm (last order 9:30 pm) / Lunch 11:30 am - 3:00 pm (last order 2:00 pm)
Closed
Tuesday
English services
Unknown.
Reservation

Yakinikushabushabutakashi

焼肉　しゃぶしゃぶ　鷹志
  • Handa, Nagoya, Aichi
  • Yakiniku (grilled meat),Korean/Shabu-shabu (boiled meat slices)/Yakiniku (grilled meat/wagyu)/Beef tongue dishes
Reservation
Yakinikushabushabutakashi
Average price
Open
[Sunday - Tuesday,Thursday - Saturday,Holidays,Day Before Holidays] Dinner 5:00 pm - 10:00 pm
Closed
Irregular
English services
Unknown.
Reservation

Agushabushabuhakuryunishikiten

あぐーしゃぶしゃぶ　白龍　錦店
  • Nishiki-sanchome, Nagoya, Aichi
  • Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese/Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)/Kimchee nabe (kimchi hotpot)
Reservation
Agushabushabuhakuryunishikiten
Average price
4,000 JPY
Open
[Weekday,Saturday] 5:00 pm - 5:00 am (last order 4:30 am)
Closed
Sunday
English services
Unknown.
Reservation
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Select the Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) restaurants you are interested in from the recommendations for Central Honshu (Chubu).
With SAVOR JAPAN, you can search recommended Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) restaurants found in Central Honshu (Chubu) according to your search criteria such as area, budget, and cuisine.
These recommendations for Central Honshu (Chubu) include the restaurants in Niigata prefecture, Toyama prefecture, Ishikawa prefecture, Fukui prefecture, Yamanashi prefecture, Nagano prefecture, Gifu prefecture, Shizuoka prefecture, and Aichi prefecture.
Recommended cuisines for Central Honshu (Chubu) are Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Sushi, Sashimi, Tempura, Kaiseki(course menu), and Udon / Soba / Ramen.


See more stories of Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) restaurants in Central Honshu (Discover Oishii Japan).