Search Results: Hyogo, Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)

1 - 6 of 6 restaurants

Watahan

わた半

Sannomiya, Kobe/Waterfront area, Hyogo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Steak

6,000 JPY

6,000 JPY

Lunch 11:30 am - 2:00 pm Reservation required / Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)

Sunday

Unknown.

5-minute walk from Sannomiya Station on the Hanshin Main Line, 5-minute walk from Kobe Sannomiya Station on the Hankyu Kobe Main Line
Sukiyaki Shabu-shabu Isshin

すき焼きしゃぶしゃぶ一芯

Sannomiya, Kobe/Waterfront area, Hyogo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / General / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)

15,000 JPY

15,000 JPY

[Tuesday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 9:30 pm)

Monday

English menu available.

1-minute walk from Sannomiya Station on Kobe Municipal subway, 3-minute walk from Sannomiya Station on JR Line, 3-minute walk from Kobe Sannomiya Station on Hankyu Line
Tokeiya

とけいや

Sannomiya, Kobe/Waterfront area, Hyogo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Japanese Beef Steak

Dinner: 8,000 JPY / Lunch: 4,000 JPY

Dinner: 8,000 JPY / Lunch: 4,000 JPY

[ Saturday ] Lunch 11:45 am - 2:30 pm (last order 1:45 pm) [ Monday ~ Saturday,Holidays ] Dinner 5:00 pm - 9:30 pm (last order 8:30 pm)

Sunday Third day of the third month

English-speaking staff available.
Satsuma jidori Fukiagean

吹上庵

Sannomiya, Kobe/Waterfront area, Hyogo

9,000 JPY

9,000 JPY

[ Tuesday ~ Saturday,Day Before Holidays ] Dinner 5:00 pm - 10:30 pm (last order 10:00 pm) Last entry is at 8:30. On Sundays and holidays, the last entry is at 8:00, and the store closes at 22:00.

Monday Second Thursday. Obon, New Year's Eve. Closed during long holidays due to stock availability.

Unknown.
Rokkosan Genghis Khan Palace

六甲山ジンギスカンパレス

Rokko, Kobe/Waterfront area, Hyogo

Dinner: 4,000 JPY / Lunch: 2,200 JPY

Dinner: 4,000 JPY / Lunch: 2,200 JPY

[ Monday ~ Wednesday,Friday,Day Before Holidays ] Lunch 11:00 am - 3:00 pm (last order 2:00 pm) ☆Due to group reservations, business hours may change. Please refer to our store website. [ Monday ~ Wednesday,Friday,Day Before Holidays ] Dinner 5:00 pm - 8:00 pm (last order 7:00 pm) ☆Due to group reservations, business hours may change. Please refer to our store website. [ Saturday,Sunday,Holidays ] 11:00 am - 8:00 pm (last order 7:00 pm) ☆Due to group reservations, business hours may change. Please refer to our store website.

Thursday * Open on public holidays.

English menu available.
Shimabutakobegyusukiyakishabushabusambetteikobesannomiyaten

島豚神戸牛すき焼きしゃぶしゃぶ燦別邸神戸三宮店

Sannomiya, Kobe/Waterfront area, Hyogo

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Yakiniku (grilled meat) / Horumon (offal meat) / Korean

[ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:30 pm (last order 9:30 pm) [ Saturday,Sunday,Holidays ] Lunch 11:30 am - 2:30 pm (last order 2:00 pm)

Tuesday

Unknown.

Select the Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) and Genghis Khan (grilled mutton) restaurants you are interested in from the recommendations for Hyogo prefecture.

With SAVOR JAPAN, you can search recommended Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) and Genghis Khan (grilled mutton) restaurants found around Hyogo prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.

These recommendations for Hyogo prefecture include the restaurants in Kobe/Waterfront area, West Kobe/Miki , Nishinomiya/Ashiya/Amagasaki, Himeji Castle, Kinosaki International Arts Center and Osaka International Airport (Hyogo).

Recommended cuisines for Hyogo prefecture are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.