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Search Results: Shizuoka, Tempura (battered, fried seafood and vegetables), Sashimi (raw fish)/Seafood
41 - 43 of 43 restaurants
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Sobabei
茄兵衛
Shimizu, Shizuoka, Shizuoka
Kaiseki (course menu), Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
Dinner: 3,500 JPY / Lunch: 1,500 JPY
Dinner: 3,500 JPY / Lunch: 1,500 JPY
Lunch 11:30 am - 2:30 pm Dinner 5:30 pm - 9:30 pm [ Saturday,Sunday,Holidays ] Lunch 11:00 am - 2:30 pm [ Saturday,Sunday,Holidays ] Dinner 5:00 pm - 9:00 pm
Wednesday Closed: 2nd and 4th Wednesdays
Unknown.
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Kizuna
絆
Shizuoka, Shizuoka, Shizuoka
Japanese, Japanese / General / Tempura (battered, fried seafood and vegetables) / Sukiyaki (hot pot stew)
Dinner: 2,000 JPY / Lunch: 1,000 JPY
Dinner: 2,000 JPY / Lunch: 1,000 JPY
Lunch 11:00 am - 2:00 pm Dinner 5:30 pm - 9:00 pm [ Saturday,Sunday,Holidays ] Lunch 11:00 am - 3:00 pm [ Saturday,Sunday,Holidays ] Dinner 5:30 pm - 9:00 pm
None
Unknown.
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ABURI NO SUKE
炙之介 ABURI NO SUKE
Shizuoka, Shizuoka, Shizuoka
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Cocktail
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner: 4,000 JPY / Lunch: 4,000 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 11:00 pm
Monday
Unknown.
Find Other Categories/Cuisines
Popular areas & cuisines
Select the Tempura (battered, fried seafood and vegetables) and Sashimi (raw fish)/Seafood restaurants you are interested in from the recommendations for Shizuoka prefecture.
With SAVOR JAPAN, you can search recommended Tempura (battered, fried seafood and vegetables) and Sashimi (raw fish)/Seafood restaurants found around Shizuoka prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Central Honshu (Chubu).
These recommendations for Shizuoka prefecture include the restaurants in Atami/Izu, Shizuoka, Numazu/Gotenba, Mt. Fuji (Shizuoka), Hamamatsu Museum of Musical Instruments and Kuno-zan Toshogu Shrine.
Recommended cuisines for Shizuoka prefecture are Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Sushi, Sashimi, Tempura, Kaiseki(course menu) and Taverns（Izakaya）.
