Search Results: Saiin/Katsura/Nagaokakyo, Kyoto, Japanese, Tempura (battered, fried seafood and vegetables)

1 - 3 of 3 restaurants

Tempura Kawatatsu

天ぷら川辰

Katsura, Saiin/Katsura/Nagaokakyo, Kyoto

Tempura (fried seafood and vegetables), Japanese / Tempura (battered, fried seafood and vegetables)

Dinner: 6,000 JPY / Lunch: 4,000 JPY

Dinner: 6,000 JPY / Lunch: 4,000 JPY

[ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 2:00 pm (last order 1:30 pm) [ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 10:00 pm (last order 9:30 pm)

Tuesday On the 3rd Wednesday

Unknown.
Arashiyama Yugetsu

あらし山遊月

Arashiyama, Saiin/Katsura/Nagaokakyo, Kyoto

Japanese, Japanese / General / Tempura (battered, fried seafood and vegetables) / Sashimi (raw fish)/Seafood

[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] 11:00 am - 8:00 pm (last order 6:30 pm)

Wednesday ※ However, the tourist season will be fixed holiday.

English menu and English-speaking staff available.
ARASHINO TEI

嵐野亭

Arashiyama, Saiin/Katsura/Nagaokakyo, Kyoto

Japanese, Japanese / General / Tempura (battered, fried seafood and vegetables) / Kaiseki (tea-ceremony dishes)

Dinner: 8,000 JPY / Lunch: 5,000 JPY

Dinner: 8,000 JPY / Lunch: 5,000 JPY

11:00 am - 8:00 pm (last order 6:30 pm)

Irregular

English-speaking staff available.

Select the Tempura (battered, fried seafood and vegetables) restaurants you are interested in from the recommendations for Saiin/Katsura/Nagaokakyo.

With SAVOR JAPAN, you can search recommended Tempura (battered, fried seafood and vegetables) restaurants found around Saiin/Katsura/Nagaokakyo according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto prefecture.

These recommendations for Saiin/Katsura/Nagaokakyo include the restaurants in Arashiyama, Sagano/Uzumasa and Katsura Imperial Villa.

Recommended cuisines for Saiin/Katsura/Nagaokakyo are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.