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Search Results: Japanese, Sashimi (raw fish)/Seafood
1881 - 1900 of 2058 restaurants
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Izakayaisshin
居酒家一進
Minato-ku/Minami-ku/Midori-ku, Nagoya, Aichi
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Sushi
5,000 JPY
5,000 JPY
[ Tuesday ~ Sunday ] Dinner 5:00 pm - 11:00 pm *Last food order 22:30, last drink order 22:45
Monday
Unknown.
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Ryori to Sake Togaji
料理と咲け とが路
Shizuoka, Shizuoka, Shizuoka
Kaiseki (course menu), Japanese / General / Sashimi (raw fish)/Seafood / Suppon (soft-shelled turtle)
Dinner: 10,000 JPY / Lunch: 4,500 JPY
Dinner: 10,000 JPY / Lunch: 4,500 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] 5:00 pm - 11:30 pm (last order 10:30 pm) Holidays, Sundays irregular holiday. Thank you for your early reservation.
Sunday If you can contact us
Unknown.
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Seasonal food Iroha
季節料理 いろは
Asakusabashi, Asakusa/Ryogoku, Tokyo
Japanese, Japanese / Tempura (battered, fried seafood and vegetables) / Sashimi (raw fish)/Seafood / Japanese Beef Steak
3,500 JPY
3,500 JPY
[ Weekday,Saturday ] 4:00 pm - 11:30 pm
Sunday,Holidays 1 minute walk from Asakusabashi Station
Unknown.
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Jizake sumiyaki SAKANAYA
地酒炭焼肴や
Susukino, Sapporo, Hokkaido
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Genghis Khan (grilled mutton)
6,000 JPY
6,000 JPY
[ Monday ~ Saturday,Day Before Holidays ] Dinner 5:00 pm - 1:00 am (last order 12:00 am)
Sunday,Holidays
Unknown.
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Odembaumamidaikan-yama
O'denbar うまみ 代官山
Daikanyama, Shibuya, Tokyo
Izakaya (Japanese tavern), Taverns / Sashimi (raw fish)/Seafood / Oden / Sake
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner: 4,000 JPY / Lunch: 4,000 JPY
[ Monday ~ Sunday,Holidays,Day Before Holidays ] Lunch 12:00 pm - 3:00 pm (last order 2:30 pm) [ Monday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 11:00 pm (last order 10:30 pm)
Irregular
English menu and English-speaking staff available.
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Hakodate Seafood cuisine Kaiju
函館海鮮料理 海寿
Hakodate, Hakodate, Hokkaido
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
4:00 pm - 11:00 pm (last order 10:00 pm)
Irregular
Unknown.
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Wanoya Karin
和の舎かりん
Munakata, Other Areas of Fukuoka Prefecture, Fukuoka
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
Dinner: 2,000 JPY / Lunch: 1,500 JPY
Dinner: 2,000 JPY / Lunch: 1,500 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 3:00 pm (last order 2:30 pm) [ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 10:00 pm (last order 9:00 pm)
Monday If Monday is a holiday, Tuesday
Unknown.
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Junsakaba Nabura
純酒場 ナブラ
Kochi Station/Harimayabashi, Kochi, Kochi
Izakaya (Japanese tavern), Taverns / General / Kushiage (deep-fried skewers) / Sashimi (raw fish)/Seafood
5,000 JPY
5,000 JPY
[ Tuesday ~ Saturday ] Dinner 6:00 pm - 11:00 pm *We may be open on our regular closing day (Mondays) or closed on other days (irregular holidays) <Please call us before visiting> [ Sunday ] Dinner 6:00 pm - 10:00 pm *We may be open on our regular closing day (Mondays) or closed on other days (irregular holidays) <Please call us before visiting>
Monday *We may be open on our regular closing day (Mondays) or closed on other days (irregular holidays) <Please call us before visiting>
Unknown.
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Hoshiima-ikkyou
肆一饗
Nagarekawa/Yagembori, Kure, Hiroshima
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Oyster
5,000 JPY
5,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] 5:00 pm - 12:00 am (last order 11:00 pm)
Sunday
Unknown.
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Basashi to baniku ryori specialty restaurant Hatsuba Fukuoka branch
馬刺しと馬肉料理専門店 波津馬 福岡店
Kashii, Hakata, Fukuoka
Izakaya (Japanese tavern), Taverns / Basashi (horse meat sashimi) / Shabu-shabu (boiled meat slices) / Horse Meat
Dinner: 6,000 JPY / Lunch: 1,000 JPY
Dinner: 6,000 JPY / Lunch: 1,000 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 12:00 pm - 2:30 pm (last order 2:00 pm) Dinner 6:00 pm - 10:00 pm (last order 9:00 pm)
Monday
Unknown.
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Ryukyu Tavern Ma-san no Ie
琉球酒場 ま～さんの家
Kokusai dori, Naha, Okinawa
Izakaya (Japanese tavern), Taverns / Sashimi (raw fish)/Seafood / Shabu-shabu (boiled meat slices) / Okinawa Cuisine
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner: 4,000 JPY / Lunch: 4,000 JPY
5:00 pm - 12:00 am (last order 11:00 pm) *Closing time may vary. (Cooking LO 23:00 Drink LO 23:30)
None Open year-round, even during typhoons and heavy rains!!
Unknown.
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Washokukyodoryorisaryotokugawameiekihontei
和食郷土料理茶寮 徳川 -名駅本邸-
Nagoya Station, Nagoya, Aichi
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Teppanyaki (iron griddle grilling)
Dinner: 5,000 JPY / Lunch: 4,000 JPY
Dinner: 5,000 JPY / Lunch: 4,000 JPY
12:00 pm - 12:00 am (last order 11:30 pm)
None
Unknown.
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Japanese restaurant Uoman Tokyo main store
和食うおまん東京本店
Marunouchi, Tokyo Station, Tokyo
Japanese, Japanese / General / Shabu-shabu (boiled meat slices) / Kaiseki (traditional multi-course meal)
Dinner: 10,000 JPY / Lunch: 10,000 JPY
Dinner: 10,000 JPY / Lunch: 10,000 JPY
[ Monday ~ Friday ] Dinner 5:30 pm - 10:00 pm (last order 8:30 pm) [ Monday ~ Friday ] Lunch 11:30 am - 2:00 pm (last order 1:30 pm)
Saturday,Sunday,Holidays New Year's holidays are closed
Unknown.
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Sushikubo
鮨 久保
Kochi Station/Harimayabashi, Kochi, Kochi
Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sushi
[ Weekday,Saturday ] Dinner 5:30 pm - 10:00 pm (last order 9:30 pm)
Sunday *The holidays in June are the 1st, 2nd, 8th, 15th, 16th, 22nd, and 29th.
Unknown.
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Charcoal-grilled Beef Tongue Rikyu Ichibancho
牛たん炭焼 利久 一番町店
Kokubuncho/Ichibancho, Sendai, Miyagi
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Gyutan (beef tongue)
Dinner: 2,000 JPY / Lunch: 1,200 JPY
Dinner: 2,000 JPY / Lunch: 1,200 JPY
Lunch 11:30 am - 3:00 pm (last order 2:30 pm) Dinner 5:00 pm - 10:30 pm (last order 10:00 pm)
None
Unknown.
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Izakaya Kibakubo
居酒屋 木場くぼ
Kiba, Tokyo Station, Tokyo
Izakaya (Japanese tavern), Taverns / General / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)
Dinner: 3,500 JPY / Lunch: 900 JPY
Dinner: 3,500 JPY / Lunch: 900 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 3:00 pm (last order 2:30 pm) [ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 6:00 pm - 11:00 pm (last order 10:30 pm)
Irregular Closed on Wednesdays. Call required for the year-end and New Year holidays. No dinner on the first Tuesday of every month
Unknown.
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Churabuta
美ら豚
Miyako/Other remote islands, Miyako Island/Ishigaki Island, Okinawa
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Local Japanese Cuisine / Okinawa Cuisine
Dinner: 7,000 JPY / Lunch: 7,000 JPY
Dinner: 7,000 JPY / Lunch: 7,000 JPY
[ Monday ~ Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] 6:00 pm - 11:00 pm
English menu available.
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Shiki-gyosai Urabe
四季魚菜うらべ
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
7,000 JPY
7,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 11:00 pm (last order 10:00 pm)
Sunday Sundays and holidays
Unknown.
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Umaimon-yakiissho
鰻まいもん 焼き一生
Isesaki/Kiryu, Maebashi/Isesaki/Kiryu, Gunma
Unagi (eel), Japanese / General / Unagi (eel) / Sashimi (raw fish)/Seafood
Dinner: 6,000 JPY / Lunch: 4,000 JPY
Dinner: 6,000 JPY / Lunch: 4,000 JPY
[ Weekday,Saturday,Sunday,Holidays ] Lunch 11:00 am - 3:00 pm (last order 2:30 pm) [ Weekday,Saturday,Sunday,Holidays ] Dinner 5:00 pm - 9:00 pm (last order 8:15 pm)
Irregular
Unknown.
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Restaurant Mine
お食事処 峰
Sakaiminato, Daisen/Yonago, Tottori
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Donburi (rice bowl)
Dinner: 4,000 JPY / Lunch: 2,200 JPY
Dinner: 4,000 JPY / Lunch: 2,200 JPY
[ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:00 am - 3:00 pm (last order 2:30 pm) [ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 9:00 pm (last order 8:30 pm)
Tuesday Every Tuesday (However, it is open for public holidays)
English-speaking staff available.
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