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Best Japanese,Sashimi (raw fish)/Seafood & Japanese,Teppanyaki (iron griddle grilling) Restaurants in Kyoto and Osaka Area

Search Results: Sashimi (raw fish)/Seafood, Teppanyaki (iron griddle grilling)

321 - 340 of 382 restaurants

Japanese Dining Jin

和ダイニング Jin仁

Kita-ku/Arima onsen, North Kobe/Arima/Sanda, Hyogo

Japanese Sosaku (creative), Japanese / General / Sashimi (raw fish)/Seafood / Wine

Dinner: 5,000 JPY / Lunch: 1,850 JPY

Dinner: 5,000 JPY / Lunch: 1,850 JPY

[ Monday,Wednesday ~ Saturday ] Lunch 11:30 am - 2:00 pm We are closed for lunch only on Sundays and public holidays. [ Monday,Wednesday ~ Sunday ] Dinner 5:30 pm - 11:00 pm

Tuesday We will also be closed on the third Monday of the month. We are closed for lunch on Sundays and holidays.

English-speaking staff available.
Chunagon Kobe Harborland branch

中納言神戸ハーバーランド店

Harborland, Kobe/Waterfront area, Hyogo

Seafood, Japanese / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal) / Japanese Sosaku (creative cuisine)

Dinner: 10,000 JPY / Lunch: 6,000 JPY

Dinner: 10,000 JPY / Lunch: 6,000 JPY

11:00 am - 8:00 pm (last order 7:00 pm) Lunch 11:00 am - 4:30 pm

None

English menu available.
Shun Sensaian Chikuzen

旬鮮彩庵竹膳

Kita-Shinchi, Umeda/Kitashinchi, Osaka

Japanese, Japanese / Sashimi (raw fish)/Seafood / Suppon (soft-shelled turtle) / Sake

Dinner: 15,000 JPY / Lunch: 15,000 JPY

Dinner: 15,000 JPY / Lunch: 15,000 JPY

[ Weekday,Saturday ] Dinner 6:00 pm -

Sunday,Holidays ※ Saturday irregular holiday

Unknown.
Seasonal dishes Takei

旬肴たけ井

Amagasaki, Nishinomiya/Ashiya/Amagasaki, Hyogo

Japanese, Japanese / Tempura (battered, fried seafood and vegetables) / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine)

8,000 JPY

8,000 JPY

12:00 am - 12:00 am Reservations required at least two days in advance; open 24 hours a day, 365 days a year.

None Reservations required at least two days in advance; open 24 hours a day, 365 days a year.

Unknown.
Plancha Ken

プランチャー健

Gion, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto

Teppanyaki, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / General

Dinner: 8,000 JPY / Lunch: 8,000 JPY

Dinner: 8,000 JPY / Lunch: 8,000 JPY

[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] 5:30 pm - 10:30 pm (last order 9:00 pm)

Monday

English menu and English-speaking staff available.
Kuimonoya Wan JR Oji Ekimae branch

くいもの屋わん JR王寺駅前店

Oji/Koryo/Kashiba, Gojo, Nara

Izakaya (Japanese tavern), Taverns / General / Kushiyaki (grilled skewers) / Sashimi (raw fish)/Seafood

Dinner: 3,000 JPY / Lunch: 3,000 JPY

Dinner: 3,000 JPY / Lunch: 3,000 JPY

[ Monday ~ Thursday,Sunday,Holidays ] 5:00 pm - 1:00 am [ Friday,Saturday,Day Before Holidays ] 5:00 pm - 3:00 am * For a while, it will be closed from Monday to Wednesday: 24:00 and closed from Thursday to Sunday: 25:00. Please contact the store for details.

None

English menu available.
Charcoal, local sake, and tasty wine Kai main branch Kamosu

炭と地酒とたしなみワイン Kai本店醸す

Kita-Shinchi, Umeda/Kitashinchi, Osaka

Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Sake

5,500 JPY

5,500 JPY

[ Weekday,Saturday ] Dinner 5:00 pm - 11:30 pm (last order 10:30 pm) Lunch 11:30 am - 1:00 pm

Sunday,Holidays

Unknown.
Chunagon Osaka Station 3 Building

中納言大阪駅前第3ビル店

Nishi-Umeda, Umeda/Kitashinchi, Osaka

Seafood, Japanese / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal) / Japanese Sosaku (creative cuisine)

Dinner: 15,000 JPY / Lunch: 8,000 JPY

Dinner: 15,000 JPY / Lunch: 8,000 JPY

11:00 am - 10:00 pm (last order 8:30 pm) Lunch 11:00 am - 4:30 pm

None Closed on the 1st, 2nd and 3rd of New Year

English menu and English-speaking staff available.
Gion Fukuju

祇をん福寿

Gion, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto

Kaiseki (course menu), Japanese / Sashimi (raw fish)/Seafood / Kaiseki (tea-ceremony dishes) / Kyoto Cuisine

Dinner: 12,000 JPY / Lunch: 6,000 JPY

Dinner: 12,000 JPY / Lunch: 6,000 JPY

Lunch 11:30 am - 1:00 pm Dinner 6:00 pm - 9:00 pm

Irregular

Unknown.
Izakaya 'Isshin'

料理居酒屋いっしん

Ise, Ise/Toba/Shima, Mie

Japanese, Japanese / Sashimi (raw fish)/Seafood / Donburi (rice bowl) / Sake

Dinner: 3,000 JPY / Lunch: 1,500 JPY

Dinner: 3,000 JPY / Lunch: 1,500 JPY

[ Tuesday ~ Saturday ] Dinner 5:00 pm - 11:00 pm (last order 10:30 pm) [ Sunday ] Dinner 5:00 pm - 9:30 pm (last order 9:00 pm)

Monday In the case of three consecutive holidays, the last day will be closed

English menu available.
Danrandokoro Shin

だんらん処真

Nishinomiya, Nishinomiya/Ashiya/Amagasaki, Hyogo

Izakaya (Japanese tavern), Taverns / Chicken / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine)

Dinner: 3,500 JPY / Lunch: 900 JPY

Dinner: 3,500 JPY / Lunch: 900 JPY

5:30 pm - 1:00 am (last order 12:30 am)

Sunday

Unknown.
Suzunoan

すずのあん

Himeji, West Kobe/Miki , Hyogo

Japanese, Japanese / General / Chicken / Sashimi (raw fish)/Seafood

5,000 JPY

5,000 JPY

[ Weekday,Saturday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:30 pm)

Sunday We have New Year's and summer holidays, please contact us for details.

Unknown.
Kisetsu ryori Shiosai

季節料理汐彩

Sannomiya, Kobe/Waterfront area, Hyogo

Kaiseki (course menu), Japanese / General / Sashimi (raw fish)/Seafood / Japanese Beef Steak

Dinner: 10,000 JPY / Lunch: 5,000 JPY

Dinner: 10,000 JPY / Lunch: 5,000 JPY

5:30 pm - 10:00 pm (last order 10:00 pm) Lunch 11:30 am - 2:30 pm (last order 2:00 pm)

None

Unknown.
Himeji HYOTEI Honmachi branch

姫路瓢亭本町店

Himeji, West Kobe/Miki , Hyogo

Kaiseki (course menu), Japanese / Sashimi (raw fish)/Seafood / Fugu (blowfish) / Kaiseki (traditional multi-course meal)

Dinner: 10,000 JPY / Lunch: 10,000 JPY

Dinner: 10,000 JPY / Lunch: 10,000 JPY

[ Weekday,Saturday ] 5:00 pm - 10:00 pm (last order 9:30 pm)

Sunday

Unknown.
Shuen Mangekyo

酒宴万華鏡

Kusatsu, Kusatsu/Ritto, Shiga

Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Crab

Dinner: 4,000 JPY / Lunch: 700 JPY

Dinner: 4,000 JPY / Lunch: 700 JPY

Lunch 11:30 am - 2:00 pm Dinner 4:30 pm - 11:00 pm

Irregular

Unknown.
Garyuyushoku Enishi.

我流遊食笑に志。

Awaji Island, Awaji Island, Hyogo

Izakaya (Japanese tavern), Taverns / Kushiyaki (grilled skewers) / Sashimi (raw fish)/Seafood / Beer

Dinner: 2,900 JPY / Lunch: 2,900 JPY

Dinner: 2,900 JPY / Lunch: 2,900 JPY

6:00 pm - 12:00 am

None

Unknown.
Izakaya Dondon

居酒屋どんどん

Akashi, West Kobe/Miki , Hyogo

Izakaya (Japanese tavern), Taverns / Sashimi (raw fish)/Seafood / Fugu (blowfish) / Nabe (hot pot)

Dinner: 2,800 JPY / Lunch: 2,800 JPY

Dinner: 2,800 JPY / Lunch: 2,800 JPY

[ Tuesday ~ Sunday,Holidays ] 5:00 pm - 11:00 pm (last order 10:30 pm)

Monday

Unknown.
Saketokushitoteppanten-appare

酒と串と鉄板天晴

Yamatotakada, Gojo, Nara

Izakaya (Japanese tavern), Taverns / General / Yakitori (grilled chicken skewers) / Teppanyaki (iron griddle grilling)

Dinner: 4,500 JPY / Lunch: 4,500 JPY

Dinner: 4,500 JPY / Lunch: 4,500 JPY

6:00 pm - 3:00 am

Monday

Unknown.
Sake to sakana Kakitsubata

酒と肴カキツバタ

Esaka, Esaka/Senri-chuo/Toyonaka, Osaka

Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Sake

Dinner: 3,500 JPY / Lunch: 3,500 JPY

Dinner: 3,500 JPY / Lunch: 3,500 JPY

Dinner 5:30 pm - 2:00 am (last order 2:00 am)

None

Unknown.
Hugglife

Hugglife

Tenjinbashi/Tenjinbashi-suji, Umeda/Kitashinchi, Osaka

Japanese, Japanese / General / Chicken / Sashimi (raw fish)/Seafood

3,500 JPY

3,500 JPY

[ Weekday,Saturday ] 6:00 pm - 12:00 am (last order 11:30 pm)

Sunday

Unknown.

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Select the Sashimi (raw fish)/Seafood and Teppanyaki (iron griddle grilling) restaurants you are interested in from the recommendations for Kyoto and Osaka Area.

With SAVOR JAPAN, you can search recommended Sashimi (raw fish)/Seafood and Teppanyaki (iron griddle grilling) restaurants found in Kyoto and Osaka Area according to your search criteria such as area, budget, and cuisine.

These recommendations for Kyoto and Osaka Area include the restaurants in Mie, Shiga and Kyoto.

Recommended cuisines for Kyoto and Osaka Area are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.

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