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Search Results: Sashimi (raw fish)/Seafood, Kaiseki (traditional multi-course meal), Kyoto Cuisine
1441 - 1460 of 2120 restaurants
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Restaurant Taiko
食事処 太閤
Odawara/Minamiashigara, Hakone, Kanagawa
Soba (noodles), Japanese / General / Sashimi (raw fish)/Seafood / Soba (noodles)
Dinner: 1,500 JPY / Lunch: 1,500 JPY
Dinner: 1,500 JPY / Lunch: 1,500 JPY
[ Monday ~ Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] 10:00 am - 9:00 pm (last order 8:30 pm)
Thursday
English menu available.
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Ichigojinkai Tofuya Kakurezato
一期人会 とうふ家 かくれ里
Kochi Station/Harimayabashi, Kochi, Kochi
Creative, Sosaku (creative) / Sashimi (raw fish)/Seafood / Tofu Dishes / Japanese Sosaku (creative cuisine)
Dinner: 5,500 JPY / Lunch: 2,200 JPY
Dinner: 5,500 JPY / Lunch: 2,200 JPY
[ Monday,Wednesday ~ Sunday ] Lunch 11:00 am - 4:00 pm (last order 3:00 pm) *Starting in 2025, if a Tuesday is a public holiday, we will be open on Tuesday and closed the following Wednesday. [ Friday ~ Sunday ] Dinner 5:00 pm - 9:00 pm *Only course meals are served in the evenings (reservations required by the day before) *Open in the evenings only on weekends (Friday, Saturday, Sunday).
Tuesday *If Tuesday is a public holiday, we will be open on Tuesday and closed the following Wednesday.
Unknown.
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Kyoto Cuisine Tankuma Kita Main Store
京料理 たん熊北店 本店
Shijokawaramachi/Teramachi, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Kaiseki (course menu), Japanese / General / Kaiseki (traditional multi-course meal) / Kyoto Cuisine
Dinner: 20,000 JPY / Lunch: 6,000 JPY
Dinner: 20,000 JPY / Lunch: 6,000 JPY
[ Weekday,Saturday,Sunday,Holidays ] Lunch 12:00 pm - 3:00 pm (last order 1:30 pm) [ Weekday,Saturday,Sunday,Holidays ] Dinner 5:30 pm - 10:00 pm (last order 7:30 pm)
Irregular
English menu available.
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Ajidayorisanta
味だより 参田
Yonezawa, Yonezawa, Yamagata
Izakaya (Japanese tavern), Taverns / General / Kushiyaki (grilled skewers) / Sashimi (raw fish)/Seafood
3,000 JPY
3,000 JPY
[ Wednesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 11:55 pm (last order 11:00 pm)
Monday,Tuesday We are open on national holidays, national holidays, and long holidays. We will also be open on Mondays upon request.
Unknown.
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Sushibarutsukinoneuehommachi
鮨バル 月のね 上本町
Kamihonmachi, Tennoji/Shinsekai/Sumiyoshi, Osaka
Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sushi
4,000 JPY
4,000 JPY
[ Monday ~ Sunday,Holidays,Day Before Holidays ] Dinner 6:00 pm - 3:00 am (last order 2:00 am)
None
Unknown.
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Restaurant Hashiichi
御料理 箸一
Korinbo/Katamachi, Kanazawa, Ishikawa
Japanese, Japanese / Sashimi (raw fish)/Seafood / Sushi / Steak
Dinner: 6,000 JPY / Lunch: 6,000 JPY
Dinner: 6,000 JPY / Lunch: 6,000 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 6:00 pm - (last order 2:00 am)
Monday
Unknown.
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Kyoto cuisine Matsumasa
京料理 松正
Kameoka/Nantan/Ayabe, Northern Kyoto Prefecture, Kyoto
Japanese, Japanese / General / Kaiseki (traditional multi-course meal) / Kyoto Cuisine
Dinner: 10,000 JPY / Lunch: 6,000 JPY
Dinner: 10,000 JPY / Lunch: 6,000 JPY
Lunch 11:00 am - 2:00 pm (last order 1:30 pm) Dinner 5:00 pm - 9:00 pm (last order 8:00 pm)
Wednesday New Year's holidays closed
English-speaking staff available.
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HANAICHI 871
HANAICHI 871
Narita/Sahara, Narita/Sakura, Chiba
Dining Bar, Dining bar / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine) / Italian
Dinner: 3,500 JPY / Lunch: 3,500 JPY
Dinner: 3,500 JPY / Lunch: 3,500 JPY
5:00 pm - 4:00 am
Irregular
Unknown.
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Chunagon Osaka Station 3 Building
中納言 大阪駅前第3ビル店
Nishi-Umeda, Umeda/Kitashinchi, Osaka
Seafood, Japanese / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal) / Japanese Sosaku (creative cuisine)
Dinner: 13,000 JPY / Lunch: 6,000 JPY
Dinner: 13,000 JPY / Lunch: 6,000 JPY
11:00 am - 10:00 pm (last order 8:30 pm) Lunch 11:00 am - 4:30 pm
None Closed on the 1st, 2nd and 3rd of New Year
English menu and English-speaking staff available.
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Izakaya Kei ~ Fireflies ~
居酒屋 けい ～蛍～
Gifu Station/Yanagase, Gifu, Gifu
Izakaya (Japanese tavern), Taverns / Sashimi (raw fish)/Seafood / Local Japanese Cuisine / Local Sake
Dinner: 4,500 JPY / Lunch: 4,500 JPY
Dinner: 4,500 JPY / Lunch: 4,500 JPY
[ Monday ~ Thursday,Holidays ] 5:00 pm - 12:00 am (last order 11:30 pm) [ Friday,Saturday,Day Before Holidays ] 5:00 pm - 1:00 am (last order 12:30 am)
Sunday Every other Monday (2nd and 4th) New Year holidays
English menu available.
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Sendaitan-yarikyu
仙臺たんや利久
Tennoji/Abenobashi, Tennoji/Shinsekai/Sumiyoshi, Osaka
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Yakiniku (Japanese BBQ)
Dinner: 2,500 JPY / Lunch: 1,600 JPY
Dinner: 2,500 JPY / Lunch: 1,600 JPY
11:00 am - 10:00 pm (last order 9:00 pm)
Irregular Closed on January 1st only
English menu and English-speaking staff available.
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Tamachi Torishin
田町 鳥心
Tamachi/Mita, Shinagawa, Tokyo
Yakitori/Kushiyaki (grilled skewers), Japanese / General / Yakitori (grilled chicken skewers) / Sashimi (raw fish)/Seafood
Dinner: 6,000 JPY / Lunch: 5,000 JPY
Dinner: 6,000 JPY / Lunch: 5,000 JPY
[ Weekday,Saturday,Day Before Holidays ] Dinner 5:00 pm - 11:00 pm (last order 9:45 pm)
Sunday,Holidays
Unknown.
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Seasonal food Mamagotoya
季節料理 ままごとや
Amerikamura, Shinsaibashi, Osaka
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Sake
10,000 JPY
10,000 JPY
5:00 pm - 11:00 pm (last order 10:00 pm) [ Saturday ] Other 5:00 pm - 10:30 pm (last order 9:30 pm)
Sunday,Holidays
Unknown.
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Seafood House Hakodate Main Store
海鮮家 はこだて 本店
Susukino, Sapporo, Hokkaido
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Hokkaido Cuisine
5,000 JPY
5,000 JPY
5:00 pm - 11:00 pm (last order 10:00 pm)
Irregular
Unknown.
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Sushi Tei Ran
すし亭 蘭
Tenmonkan/Bayside, Kagoshima, Kagoshima
Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sushi
Dinner: 8,000 JPY / Lunch: 8,000 JPY
Dinner: 8,000 JPY / Lunch: 8,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] 6:30 pm - 2:00 am (last order 1:30 am) [Business Information] Reservation required a few days in advance due to the spread of infectious diseases. *We will pass 2 sets for 1 set 2 people per day. [ Weekday,Saturday,Holidays,Day Before Holidays ] Lunch 11:00 am - 2:00 pm ※ 3 days before reservation We will make lunch sales only for reservations of 6 people or more
Sunday Due to the spread of infectious diseases, it is open with reservations required a few days in advance. *In principle, one group for two people will receive two groups per day.
Unknown.
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Sushi Fukunaga
鮨 ふくなが
Akasaka, Akasaka, Tokyo
Sushi, Japanese / Sashimi (raw fish)/Seafood / Sushi / Sake
18,000 JPY
18,000 JPY
[ Monday ~ Saturday,Day Before Holidays ] Dinner 5:00 pm - 11:00 pm (last order 9:00 pm)
Sunday,Holidays
Unknown.
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Robatakobo Aburiya Rakuzo
炉端幸房 炙りや 楽蔵
Chiba Station, Chiba/Tsudanuma, Chiba
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Cookshop
Dinner: 3,600 JPY / Lunch: 3,600 JPY
Dinner: 3,600 JPY / Lunch: 3,600 JPY
5:00 pm - 12:00 am Cooking last order 23: 00, drink last order 23: 30
Non-fixed holiday ※ Please confirm by phone. We are closed on New Year's holidays.
Unknown.
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Izakaya Kudan
居酒屋くだん
Toyama Station, Toyama, Toyama
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Sake
Dinner: 6,000 JPY / Lunch: 6,000 JPY
Dinner: 6,000 JPY / Lunch: 6,000 JPY
[ Tuesday ~ Thursday,Sunday ] Dinner 5:00 pm - 11:00 pm (last order 10:30 pm) [ Friday,Saturday ] Dinner 5:00 pm - 12:00 am (last order 11:00 pm)
Monday
Unknown.
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Sushi no Enya Nakano store
鮨のえん屋 中野店
Nakano, Nakano, Tokyo
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Sushi
Dinner: 3,000 JPY / Lunch: 1,000 JPY
Dinner: 3,000 JPY / Lunch: 1,000 JPY
Lunch 11:30 am - 2:30 pm [ Monday ~ Thursday ] Dinner 5:00 pm - 12:00 am [ Friday ] Dinner 5:00 pm - 4:30 am [ Saturday ] 11:30 am - 4:30 am [ Sunday ] 11:30 am - 11:00 pm
None
Unknown.
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Susukino kaisen shakotan hama-ryori Daihachi Taiyoumaru
すすきの海鮮積丹浜料理第八太洋丸
Susukino, Sapporo, Hokkaido
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Crab
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 11:00 pm
Sunday
Unknown.
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