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Search Results: Hyogo, Sashimi (raw fish)/Seafood
61 - 68 of 68 restaurants
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Garyuyushoku Enishi.
我流遊食 笑に志。
Awaji Island, Awaji Island, Hyogo
Izakaya (Japanese tavern), Taverns / Kushiyaki (grilled skewers) / Sashimi (raw fish)/Seafood / Beer
Dinner: 2,900 JPY / Lunch: 2,900 JPY
Dinner: 2,900 JPY / Lunch: 2,900 JPY
6:00 pm - 12:00 am
None
Unknown.
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Shiki-gyosai Urabe
四季魚菜うらべ
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
7,000 JPY
7,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 11:00 pm (last order 10:00 pm)
Sunday Sundays and holidays
Unknown.
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Danrandokoro Shin
だんらん処 真
Nishinomiya, Nishinomiya/Ashiya/Amagasaki, Hyogo
Izakaya (Japanese tavern), Taverns / Chicken / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine)
Dinner: 3,500 JPY / Lunch: 900 JPY
Dinner: 3,500 JPY / Lunch: 900 JPY
5:30 pm - 1:00 am (last order 12:30 am)
Sunday
Unknown.
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Yasaimakigushinejirinishinomiyakitaguchiten
野菜巻き串 ねじり 西宮北口店
Nishinomiya, Nishinomiya/Ashiya/Amagasaki, Hyogo
Izakaya (Japanese tavern), Taverns / General / Kushiage (deep-fried skewers) / Sashimi (raw fish)/Seafood
Dinner: 2,999 JPY / Lunch: 2,999 JPY
Dinner: 2,999 JPY / Lunch: 2,999 JPY
[ Monday ~ Thursday,Sunday ] Dinner 5:00 pm - 11:00 pm (last order 10:30 pm) [ Friday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 12:00 am (last order 11:30 pm)
None open on Sundays
Unknown.
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Ashiya Tengayu main branch
芦屋天がゆ 本店
Ashiya, Nishinomiya/Ashiya/Amagasaki, Hyogo
Japanese, Japanese / General / Tempura (battered, fried seafood and vegetables) / Sashimi (raw fish)/Seafood
Dinner: 5,000 JPY / Lunch: 1,700 JPY
Dinner: 5,000 JPY / Lunch: 1,700 JPY
Lunch 11:15 am - 2:30 pm (last order 2:00 pm) Dinner 5:00 pm - 10:00 pm (last order 9:00 pm)
None
Unknown.
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Isozakana Ichitoku
いそざかな一とく
Akashi, West Kobe/Miki , Hyogo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
Dinner: 6,000 JPY / Lunch: 4,000 JPY
Dinner: 6,000 JPY / Lunch: 4,000 JPY
5:30 pm - 10:00 pm It is in the place that entered the alley from the main street. Please enjoy your calm time Lunch 12:00 pm - 2:00 pm Lunch time is only for customers with reservation. You can dine slowly and quietly
Sunday every Sunday. It is possible to consult on Sunday's reservation
English-speaking staff available.
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Chanko Kuramae
ちゃんこ蔵前
Himeji, West Kobe/Miki , Hyogo
Japanese, Japanese / Sashimi (raw fish)/Seafood / Nabe (hot pot) / Chanko Nabe (sumo wrestler's hot pot)
Dinner: 6,000 JPY / Lunch: 6,000 JPY
Dinner: 6,000 JPY / Lunch: 6,000 JPY
[ Weekday,Saturday ] 5:00 pm - 10:00 pm (last order 9:30 pm)
Sunday,Holidays
Unknown.
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Chunagon Kobe Harborland branch
中納言 神戸ハーバーランド店
Harborland, Kobe/Waterfront area, Hyogo
Seafood, Japanese / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal) / Japanese Sosaku (creative cuisine)
Dinner: 10,000 JPY / Lunch: 6,000 JPY
Dinner: 10,000 JPY / Lunch: 6,000 JPY
11:00 am - 8:00 pm (last order 7:00 pm) Lunch 11:00 am - 4:30 pm
None
English menu available.
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Select the Sashimi (raw fish)/Seafood restaurants you are interested in from the recommendations for Hyogo prefecture.
With SAVOR JAPAN, you can search recommended Sashimi (raw fish)/Seafood restaurants found around Hyogo prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.
These recommendations for Hyogo prefecture include the restaurants in Kobe/Waterfront area, West Kobe/Miki , Nishinomiya/Ashiya/Amagasaki, Himeji Castle, Kinosaki International Arts Center and Osaka International Airport (Hyogo).
Recommended cuisines for Hyogo prefecture are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.
