Toyama, Japanese, Sukiyaki (hot pot stew), Restaurant search result : Page 1

Search Results: Toyama, Japanese, Sukiyaki (hot pot stew)

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HIMI GYU-YA Toyama branch

氷見牛屋富山店

Toyama Station, Toyama, Toyama

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Yakiniku (grilled meat)

Dinner: 5,000 JPY / Lunch: 1,500 JPY

Dinner: 5,000 JPY / Lunch: 1,500 JPY

Lunch 11:00 am - 3:00 pm (last order 2:30 pm) Dinner 5:00 pm - 10:30 pm (last order 10:00 pm)

None

Unknown.
Yakiniku and Shabu Shabu Himi Gyuya

焼肉・しゃぶしゃぶ氷見牛屋

Himi, Takaoka, Toyama

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Yakiniku (grilled meat)

Dinner: 4,000 JPY / Lunch: 1,500 JPY

Dinner: 4,000 JPY / Lunch: 1,500 JPY

[ Monday ~ Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 2:30 pm (last order 2:00 pm) [ Monday ~ Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 10:30 pm (last order 10:00 pm) [ Monday ~ Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] Other 10:00 am - 7:00 pm

Thursday Open on Thursdays when it is a public holiday. We will rest on the New Year holidays.

English menu available.

Select the Sukiyaki (hot pot stew) restaurants you are interested in from the recommendations for Toyama prefecture.

With SAVOR JAPAN, you can search recommended Sukiyaki (hot pot stew) restaurants found around Toyama prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Central Honshu (Chubu).

These recommendations for Toyama prefecture include the restaurants in Takaoka, Toyama, Tateyama/Kurobe, Kurobe Dam and Tateyama Kurobe Alpine Route.

Recommended cuisines for Toyama prefecture are Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Sushi, Sashimi, Tempura, Kaiseki(course menu) and Taverns（Izakaya）.