Search Results: Chiba/Tsudanuma, Chiba, Japanese, Sukiyaki (hot pot stew)

1 - 2 of 2 restaurants

Yakiniku Itadaki

焼肉頂

Chiba Station, Chiba/Tsudanuma, Chiba

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Sukiyaki (hot pot stew) / Yakiniku (grilled meat) / Horumon (offal meat)

12,000 JPY

12,000 JPY

[ Monday ~ Saturday,Day Before Holidays ] Dinner 5:00 pm - 11:30 pm (last order 10:45 pm)

Sunday If Monday is a public holiday, we are also open on Sunday.

English menu and English-speaking staff available.
Meshiyagaruchibaekimaeten

めしやアガる千葉駅前店

Chiba Station, Chiba/Tsudanuma, Chiba

Izakaya (Japanese tavern), Taverns / Sashimi (raw fish)/Seafood / Sukiyaki (hot pot stew) / Gyutan (beef tongue)

Dinner: 3,000 JPY / Lunch: 3,000 JPY

Dinner: 3,000 JPY / Lunch: 3,000 JPY

[ Monday ~ Thursday ] 4:30 pm - 11:30 pm (last order 10:30 pm) Drink 23:00 [ Friday ~ Sunday,Holidays,Day Before Holidays ] Dinner 4:00 pm - 11:30 pm (last order 10:30 pm) Drink 23:00

New Year's holidays are closed.

Unknown.

Select the Sukiyaki (hot pot stew) restaurants you are interested in from the recommendations for Chiba/Tsudanuma.

With SAVOR JAPAN, you can search recommended Sukiyaki (hot pot stew) restaurants found around Chiba/Tsudanuma according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Chiba prefecture.

These recommendations for Chiba/Tsudanuma include the restaurants in Makuhari-Hongo, Inage and Tsuga/Kamatori.

Recommended cuisines for Chiba/Tsudanuma are Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Kaiseki(course menu) and Taverns（Izakaya）.