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Search Results: Kobe/Waterfront area, Hyogo, Yakiniku (Japanese BBQ), Yakiniku (grilled meat)
21 - 24 of 24 restaurants
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Yakiniku SHIRASU Kitanozaka
焼肉SHIRASU北野坂
Sannomiya, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Korean / Wine
5,000 JPY
5,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 12:00 am (last order 11:00 pm)
Sunday
Unknown.
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Kobehitoriyakinikujibienikuhirosannomiyaten
神戸一人焼肉・ジビエ にくひろ 三ノ宮店
Sannomiya, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / General / Yakiniku (grilled meat) / Horumon (offal meat)
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Lunch 11:00 am - 3:00 pm (last order 2:30 pm) [ Saturday,Sunday,Holidays ] 11:00 am - 11:00 pm (last order 10:30 pm) Dinner 5:00 pm - 11:30 pm (last order 11:00 pm)
Irregular Open until the 30th during the year, and from the 3rd during the beginning of the year
Unknown.
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Teppanyaki Tide
鉄板焼 潮路
Rokko Island, Kobe/Waterfront area, Hyogo
Teppanyaki, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Yakiniku (Japanese BBQ) / Japanese Beef Steak
Dinner: 11,500 JPY / Lunch: 5,000 JPY
Dinner: 11,500 JPY / Lunch: 5,000 JPY
Lunch 11:30 am - 2:30 pm (last order 1:30 pm) Dinner 5:30 pm - 9:00 pm (last order 8:00 pm) It may change at any time depending on the situation in the future. Please contact the store directly for the latest information.
Monday,Tuesday *Starting Wednesday, October 1, 2025, the restaurant hours will change to "Lunch: Closed Monday to Friday (excluding public holidays)" and "Dinner: Closed Monday and Tuesday (excluding public holidays)."
English-speaking staff available.
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Yakiniku shabu-shabu Ishidaya. Kitanozaka store
焼肉しゃぶしゃぶ石田屋。北野坂店
Sannomiya, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Yakiniku (Japanese BBQ)
Dinner: 6,000 JPY / Lunch: 1,500 JPY
Dinner: 6,000 JPY / Lunch: 1,500 JPY
[ Tuesday ~ Friday ] Dinner 5:00 pm - 10:30 pm (last order 10:00 pm) [ Saturday,Sunday,Holidays ] Dinner 5:00 pm - 9:30 pm (last order 9:00 pm) [ Saturday,Sunday,Holidays ] Lunch 11:30 am - 2:30 pm (last order 2:00 pm)
Monday
Unknown.
Find Other Categories/Cuisines
- Kobe/Waterfront area Restaurants
- Kobe/Waterfront area Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)
- Kobe/Waterfront area Teppanyaki (iron griddle grilling)
- Kobe/Waterfront area SushiSousaku Sushi (creative sushi)Oshizushi (pressed sushi)
- Kobe/Waterfront area Sashimi (raw fish)/Seafood
- Kobe/Waterfront area Taverns
Popular areas & genres
Select the Yakiniku (Japanese BBQ) and Yakiniku (grilled meat) restaurants you are interested in from the recommendations for Kobe/Waterfront area.
With SAVOR JAPAN, you can search recommended Yakiniku (Japanese BBQ) and Yakiniku (grilled meat) restaurants found around Kobe/Waterfront area according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Hyogo prefecture.
These recommendations for Kobe/Waterfront area include the restaurants in Sannomiya, Nankinmachi(Kobe Chinatown)/Kyukyoryuchi, Shin-Kobe/Kitano, Osaka International Airport (Hyogo) and Kobe Airport.
Recommended cuisines for Kobe/Waterfront area are Taverns(Izakaya), Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.