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Search Results: Yakiniku (Japanese BBQ), Yakiniku (grilled meat)
61 - 62 of 62 restaurants
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Sumibi sakaba KALIN
炭火酒場 かりん
Obihiro/Tokachi, Obihiro/Kushiro/Nemuro, Hokkaido
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Horumon (offal meat) / Gyutan (beef tongue)
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
[ Monday,Wednesday,Thursday,Sunday ] Dinner 6:00 pm - 1:00 am [ Friday,Saturday,Day Before Holidays ] Dinner 6:00 pm - 4:00 am
Tuesday
Unknown.
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Wagyu Cuisine and Meat Hotpot Niku no Nagomi
和牛料理と肉鍋 肉のなごみ
Kitami, Wakkanai/Abashiri/Shiretoko, Hokkaido
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Yakiniku (Japanese BBQ)
Dinner: 7,000 JPY / Lunch: 7,000 JPY
Dinner: 7,000 JPY / Lunch: 7,000 JPY
[ Tuesday ~ Friday ] 5:00 pm - 10:30 pm (last order 10:00 pm) [ Saturday,Holidays ] 4:00 pm - 10:30 pm (last order 10:00 pm)
Sunday *However, if there is a 3-day weekend including a national holiday, we will be closed on the last Monday and open on Sunday.
Unknown.
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Select the Yakiniku (Japanese BBQ) and Yakiniku (grilled meat) restaurants you are interested in from the recommendations for Hokkaido Area.
With SAVOR JAPAN, you can search recommended Yakiniku (Japanese BBQ) and Yakiniku (grilled meat) restaurants found in Hokkaido Area according to your search criteria such as area, budget, and cuisine.
These recommendations for Hokkaido Area include the restaurants in Hokkaido.
Recommended cuisines for Hokkaido Area are Sushi, Sashimi, Taverns（Izakaya）, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Kaiseki(course menu) and Tempura.
