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Search Results: Awaji Island, Hyogo, Yakiniku (Japanese BBQ)
1 - 2 of 2 restaurants
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Yakiniku Hiramatsu
焼肉 平松
Awaji Island, Awaji Island, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Horumon (offal meat) / Gyutan (beef tongue)
Dinner: 3,500 JPY / Lunch: 2,500 JPY
Dinner: 3,500 JPY / Lunch: 2,500 JPY
[ Sunday,Holidays ] 11:30 am - 10:00 pm (last order 9:30 pm) [ Monday,Tuesday,Thursday ~ Saturday,Day Before Holidays ] Lunch 11:30 am - 2:00 pm (last order 1:30 pm) [ Monday,Tuesday,Thursday ~ Saturday,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:30 pm)
Wednesday Golden Week, Bon Festival is open. ※ [IMPORTANT] Reservations are accepted from 7 people.
Unknown.
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New
Awajigyudaininguyumeterasu
淡路牛ダイニング 夢照らす
Awaji Island, Awaji Island, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Japanese Beef Steak / Yakiniku (grilled meat)
Dinner: 3,500 JPY / Lunch: 2,500 JPY
Dinner: 3,500 JPY / Lunch: 2,500 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:00 am - 3:00 pm (last order 2:30 pm) [ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 9:00 pm (last order 8:30 pm)
Wednesday
Unknown.
Select the Yakiniku (Japanese BBQ) restaurants you are interested in from the recommendations for Awaji Island.
With SAVOR JAPAN, you can search recommended Yakiniku (Japanese BBQ) restaurants found around Awaji Island according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Hyogo prefecture.
These recommendations for Awaji Island include the restaurants in Awaji Island.
Recommended cuisines for Awaji Island are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.
