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Free-range chicken and sake Nanaya Okamoto
地鶏と酒 菜々や 岡本
Okamoto/Motoyama, Kobe/Waterfront area, Hyogo
Izakaya (Japanese tavern), Taverns / Basashi (horse meat sashimi) / Udon (noodles) / Nabe (hot pot)
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner: 4,000 JPY / Lunch: 4,000 JPY
5:00 pm - 11:00 pm (last order 10:00 pm)
Irregular We will be closed from 12/31 to 1/2.
Unknown.
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Country style Soba Miyuki
田舎そば みゆき
Nankinmachi(Kobe Chinatown)/Kyukyoryuchi, Kobe/Waterfront area, Hyogo
Soba (noodles), Japanese / Udon (noodles) / Soba (noodles) / Oyakodon (chicken and egg bowl)
Dinner: 1,000 JPY / Lunch: 900 JPY
Dinner: 1,000 JPY / Lunch: 900 JPY
11:00 am - 9:00 pm (last order 8:45 pm)
None We will take a break on January 1 and 2.
English menu available.
Select the Udon (noodles) restaurants you are interested in from the recommendations for Kobe/Waterfront area.
With SAVOR JAPAN, you can search recommended Udon (noodles) restaurants found around Kobe/Waterfront area according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Hyogo prefecture.
These recommendations for Kobe/Waterfront area include the restaurants in Sannomiya, Shin-Kobe/Kitano, Nankinmachi(Kobe Chinatown)/Kyukyoryuchi, Osaka International Airport (Hyogo) and Kobe Airport.
Recommended cuisines for Kobe/Waterfront area are Taverns(Izakaya), Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.