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Search Results: Shiga, Nabe (hot pot), Motsu Nabe (offal hot pot), Ankou Nabe (monkfish hot pot), Chanko Nabe (sumo wrestler's hot pot), Kiritanpo Nabe (skewered rice hot pot), Mizutaki (chicken hot pot), Kaiseki (tea-ceremony dishes), Sake
1 - 6 of 6 restaurants
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Kappo Ichiro
割烹一朗
Higashi-Omi/Hino, Kusatsu/Ritto, Shiga
Japanese, Japanese / Fugu (blowfish) / Suppon (soft-shelled turtle) / Kaiseki (tea-ceremony dishes)
Dinner: 7,700 JPY / Lunch: 4,180 JPY
Dinner: 7,700 JPY / Lunch: 4,180 JPY
[ Monday,Tuesday,Saturday,Sunday ] Lunch 11:30 am - 2:00 pm (last order 1:00 pm) [ Monday,Tuesday,Friday ~ Sunday ] Dinner 5:00 pm - 10:00 pm (last order 9:30 pm)
Wednesday,Thursday Temporary closure available
Unknown.
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Uka Rokkon
湖香 六根
Higashi-Omi/Hino, Kusatsu/Ritto, Shiga
Kaiseki (course menu), Japanese / General / Kaiseki (tea-ceremony dishes) / Japanese Yakuzen (medicinal cooking)
Dinner: 12,000 JPY / Lunch: 8,000 JPY
Dinner: 12,000 JPY / Lunch: 8,000 JPY
[ Monday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 3:30 pm (last order 3:00 pm) [ Monday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:30 pm
Tuesday,Wednesday
English menu available.
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Private room Izakaya Omiya Kura
個室居酒屋 近江や 蔵
Hikone/Taga/Aisho, Kusatsu/Ritto, Shiga
Izakaya (Japanese tavern), Taverns / General / Donburi (rice bowl) / Sake
Dinner: 4,000 JPY / Lunch: 1,100 JPY
Dinner: 4,000 JPY / Lunch: 1,100 JPY
[ Saturday,Sunday,Holidays ] Lunch 11:00 am - 3:30 pm (last order 3:00 pm) *We do not accept reservations for lunchtime. Thank you for your understanding. Lunch 11:00 am - 3:00 pm (last order 2:30 pm) *We do not accept reservations for lunch time. Dinner 5:00 pm - 10:30 pm (last order 10:00 pm) * Business will end as soon as the ingredients run out. Calls will be made after 10:30.
None Lunch time can not be booked
English menu available.
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Oyakodon Kashiwa-nabe Torikita
親子丼、かしわ鍋 鳥喜多
Nagahama/Maibara, Kusatsu/Ritto, Shiga
Japanese, Japanese / Oyakodon (chicken and egg bowl) / Donburi (rice bowl) / Nabe (hot pot)
Lunch 11:30 am - 2:00 pm *No reservations accepted/Currently open for lunch only/Temporary closures subject to change, please contact the store for details.
Tuesday
Unknown.
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Izakaya Ten
IZAKAYA 天
Nagahama/Maibara, Kusatsu/Ritto, Shiga
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Nabe (hot pot)
Dinner: 3,500 JPY / Lunch: 3,500 JPY
Dinner: 3,500 JPY / Lunch: 3,500 JPY
[ Monday ~ Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 11:30 pm (last order 10:30 pm)
Thursday Even Thursday is a holiday it will be closed.
Unknown.
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Cuisine Banquet Chikuyutei
御料理 宴席 竹友亭
Higashi-Omi/Hino, Kusatsu/Ritto, Shiga
Japanese, Japanese / General / Kaiseki (tea-ceremony dishes) / Kaiseki (traditional multi-course meal)
Dinner: 5,500 JPY / Lunch: 2,750 JPY
Dinner: 5,500 JPY / Lunch: 2,750 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:00 am - 2:30 pm (last order 1:30 pm) Want to give [ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 6:00 pm - 10:00 pm (last order 9:30 pm) Want to give
Monday
Unknown.
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Select the Nabe (hot pot), Motsu Nabe (offal hot pot), Ankou Nabe (monkfish hot pot), Chanko Nabe (sumo wrestler's hot pot), Kiritanpo Nabe (skewered rice hot pot), Mizutaki (chicken hot pot), Kaiseki (tea-ceremony dishes) and Sake restaurants you are interested in from the recommendations for Shiga prefecture.
With SAVOR JAPAN, you can search recommended Nabe (hot pot), Motsu Nabe (offal hot pot), Ankou Nabe (monkfish hot pot), Chanko Nabe (sumo wrestler's hot pot), Kiritanpo Nabe (skewered rice hot pot), Mizutaki (chicken hot pot), Kaiseki (tea-ceremony dishes) and Sake restaurants found around Shiga prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.
These recommendations for Shiga prefecture include the restaurants in Kusatsu/Ritto, Otsu , Hikone Castle, Miho Museum and Yumekyobashi Castle Road.
Recommended cuisines for Shiga prefecture are Taverns(Izakaya), Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.