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Search Results: Osaka, Motsu Nabe (offal hot pot), Ankou Nabe (monkfish hot pot), Chanko Nabe (sumo wrestler's hot pot), Kiritanpo Nabe (skewered rice hot pot), Mizutaki (chicken hot pot), Kaiseki (tea-ceremony dishes), Sake
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Basashitobanikusushiumashabushabumasaburo
馬刺しと馬肉寿司 馬しゃぶしゃぶ ウマサブロー
Kyobashi, Umeda/Kitashinchi, Osaka
Japanese, Japanese / Basashi (horse meat sashimi) / Horse Meat / Sake
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner: 4,000 JPY / Lunch: 4,000 JPY
[ Monday ~ Thursday ] Dinner 6:00 pm - 11:00 pm ・Days after public holidays: 18:00-22:00 [ Friday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 11:00 pm
Irregular
Unknown.
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KOTOBUKI
寿喜
Higashi-Shinsaibashi/Shinsaibashi-suji, Shinsaibashi, Osaka
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / General / Sukiyaki (hot pot stew) / Sake
Dinner: 10,000 JPY / Lunch: 10,000 JPY
Dinner: 10,000 JPY / Lunch: 10,000 JPY
[ Weekday,Saturday,Day Before Holidays ] 11:30 am - 11:00 pm (last order 10:00 pm)
Sunday,Holidays
Unknown.
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Select the Motsu Nabe (offal hot pot), Ankou Nabe (monkfish hot pot), Chanko Nabe (sumo wrestler's hot pot), Kiritanpo Nabe (skewered rice hot pot), Mizutaki (chicken hot pot), Kaiseki (tea-ceremony dishes) and Sake restaurants you are interested in from the recommendations for Osaka prefecture.
With SAVOR JAPAN, you can search recommended Motsu Nabe (offal hot pot), Ankou Nabe (monkfish hot pot), Chanko Nabe (sumo wrestler's hot pot), Kiritanpo Nabe (skewered rice hot pot), Mizutaki (chicken hot pot), Kaiseki (tea-ceremony dishes) and Sake restaurants found around Osaka prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.
These recommendations for Osaka prefecture include the restaurants in Umeda/Kitashinchi, Shinsaibashi, Tennoji/Shinsekai/Sumiyoshi, Universal Studios Japan, Osaka Castle and Shitennoji Temple.
Recommended cuisines for Osaka prefecture are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.
