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Search Results: Kaiseki (traditional multi-course meal)
21 - 22 of 22 restaurants
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Tamachi Heian
田町 平安
Iwaki, Iwaki/Hamadori, Fukushima
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
Dinner: 8,000 JPY / Lunch: 6,000 JPY
Dinner: 8,000 JPY / Lunch: 6,000 JPY
[ Sunday,Holidays ] 11:00 am - 3:00 pm (last order 1:30 pm) We only accept course reservations. Open on Sundays and public holidays for lunch only. [ Weekday,Saturday,Day Before Holidays ] 11:00 am - 10:00 pm (last order 9:30 pm) Only for reservations, the last entry will be 20:00.
Monday Open only for lunch on Sundays. Open only at night on Wednesdays.
Unknown.
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Rakumi-tei Wa Oyama
楽味亭 ○ 大山
Osaki/Tome/Kurihara, Naruko, Miyagi
Japanese, Japanese / General / Kaiseki (traditional multi-course meal) / Japanese Sosaku (creative cuisine)
Dinner: 3,240 JPY / Lunch: 1,000 JPY
Dinner: 3,240 JPY / Lunch: 1,000 JPY
[ Weekday,Saturday,Day Before Holidays ] Lunch 11:30 am - 2:00 pm (last order 2:00 pm) [ Weekday,Saturday,Day Before Holidays ] Dinner 6:00 pm - 10:00 pm (last order 10:00 pm)
Sunday,Holidays
Unknown.
Find Other Categories/Cuisines
- Northern Honshu (Tohoku) Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)
- Northern Honshu (Tohoku) Teppanyaki (iron griddle grilling)
- Northern Honshu (Tohoku) SushiSousaku Sushi (creative sushi)Oshizushi (pressed sushi)
- Northern Honshu (Tohoku) Sashimi (raw fish)/Seafood
- Northern Honshu (Tohoku) Taverns
- Northern Honshu (Tohoku) Yakiniku (grilled meat)Yakiniku (Japanese BBQ)
Select the Kaiseki (traditional multi-course meal) restaurants you are interested in from the recommendations for Northern Honshu (Tohoku).
With SAVOR JAPAN, you can search recommended Kaiseki (traditional multi-course meal) restaurants found in Northern Honshu (Tohoku) according to your search criteria such as area, budget, and cuisine.
These recommendations for Northern Honshu (Tohoku) include the restaurants in Aomori, Iwate and Miyagi.
Recommended cuisines for Northern Honshu (Tohoku) are Sushi, Sashimi, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Tempura and Kaiseki(course menu).
