Search Results: Mie, Japanese, Oyster

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Meidai teki Yakaki cuisine Ikadaso Sanjo

名代的矢かき料理いかだ荘山上

Toba/Shima, Ise/Toba/Shima, Mie

Japanese, Japanese / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal) / Oyster

Dinner: 6,600 JPY / Lunch: 6,600 JPY

Dinner: 6,600 JPY / Lunch: 6,600 JPY

Lunch 11:00 am - 1:00 pm Dinner 5:30 pm - 7:00 pm

Irregular Thursdays are often closed

Unknown.
Satoya

さとや

Toba/Shima, Ise/Toba/Shima, Mie

Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Oyster

Dinner: 6,000 JPY / Lunch: 4,000 JPY

Dinner: 6,000 JPY / Lunch: 4,000 JPY

11:00 am - 3:00 pm (last order 2:30 pm) * Lunch from April to October requires reservation until the day before. Open at the time of reservation. Lunch 11:00 am - 3:00 pm (last order 2:30 pm) Oyster season only on Saturdays and Sundays (sets can be ordered separately) Dinner 5:30 pm - 10:00 pm (last order 9:30 pm) * Open only when making a reservation. Reservation is required until the day before. Course meal only. Opening hours to closing times negotiable upon reservation

Irregular * Open year-end and New Year holidays 12/30 11: 00-15: 00. 1/1-3 closed days 1 / 4-normal business

Unknown.

Select the Oyster restaurants you are interested in from the recommendations for Mie prefecture.

With SAVOR JAPAN, you can search recommended Oyster restaurants found around Mie prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.

These recommendations for Mie prefecture include the restaurants in Ise/Toba/Shima, Yokkaichi, Suzuka, Ise Jingu Shrine and Ninja Museum of Igaryu.

Recommended cuisines for Mie prefecture are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.