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Search Results: Oyster
1 - 2 of 2 restaurants
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Nomidokoroyume
呑み処ゆめ
Nishi-Mikawa, Nagoya, Aichi
Izakaya (Japanese tavern), Taverns / Chicken / Cookshop / Oyster
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner: 4,000 JPY / Lunch: 4,000 JPY
[ Tuesday,Wednesday,Sunday ] 5:30 pm - 10:30 pm (last order 10:00 pm) [ Friday,Saturday ] 5:00 pm - 11:00 pm (last order 10:30 pm)
Monday,Thursday
Unknown.
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Oyster Room Nagoya Lachic branch
オイスタールーム名古屋ラシック店
Sakae, Nagoya, Aichi
Oyster Bar, Dining bar / Oyster / General / Wine
Dinner: 5,000 JPY / Lunch: 2,200 JPY
Dinner: 5,000 JPY / Lunch: 2,200 JPY
[ Weekday,Day Before Holidays ] Lunch 11:00 am - 3:30 pm (last order 3:00 pm) [ Weekday,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm) [ Saturday,Sunday,Holidays ] Lunch 11:00 am - 4:00 pm (last order 3:30 pm) [ Saturday,Sunday,Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm)
Irregular * We will take a rest according to the regular holidays of LACHIC.
Unknown.
Find Other Categories/Cuisines
- Central Honshu (Chubu) Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)
- Central Honshu (Chubu) Teppanyaki (iron griddle grilling)
- Central Honshu (Chubu) SushiSousaku Sushi (creative sushi)Oshizushi (pressed sushi)
- Central Honshu (Chubu) Sashimi (raw fish)/Seafood
- Central Honshu (Chubu) Taverns
- Central Honshu (Chubu) Yakiniku (grilled meat)Yakiniku (Japanese BBQ)
Select the Oyster restaurants you are interested in from the recommendations for Central Honshu (Chubu).
With SAVOR JAPAN, you can search recommended Oyster restaurants found in Central Honshu (Chubu) according to your search criteria such as area, budget, and cuisine.
These recommendations for Central Honshu (Chubu) include the restaurants in Niigata, Toyama and Ishikawa.
Recommended cuisines for Central Honshu (Chubu) are Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Sushi, Sashimi, Tempura, Kaiseki(course menu) and Taverns（Izakaya）.
