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Search Results: Kyoto, Chahan (fried rice)
1 - 2 of 2 restaurants
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Chinese Cuisine Shuixiange
中国料理 水仙閣
Fushimi/Daigo, Fushimi/Yamashina, Kyoto
Chinese, Chinese / General / Yum Cha/Dim Sum / Chahan (fried rice)
Dinner: 3,000 JPY / Lunch: 1,000 JPY
Dinner: 3,000 JPY / Lunch: 1,000 JPY
Lunch 11:00 am - 3:00 pm (last order 2:45 pm) Dinner 5:00 pm - 10:00 pm (last order 9:30 pm)
Wednesday
Unknown.
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Shinpukusaikan Tenjingawa branch
新福菜館 天神川店
Sagano/Uzumasa, Saiin/Katsura/Nagaokakyo, Kyoto
Ramen, Ramen (noodles) / Gyoza (dumplings) / Chahan (fried rice) / Shoyu Ramen (soy sauce ramen)
Dinner: 750 JPY / Lunch: 750 JPY
Dinner: 750 JPY / Lunch: 750 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] 11:00 am - 11:00 pm (last order 10:40 pm) On Sundays and public holidays, the set meal is until 14:00.
Wednesday
Unknown.
Find Other Categories/Cuisines
Popular areas & cuisines
- Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto)
- Fushimi Inari Taisha Shrine
- Kyoto Station/Minami-ku
- Northern Kyoto Prefecture
- Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto) Child friendly
- Kyoto Station/Minami-ku Late-night service
- Kyoto Station Indian
- Kyoto Station Steak Teppanyaki
- Kyoto Station Unagi (eel)
- Kyoto Station Teppanyaki (iron griddle grilling)
- Kyoto Kaiseki (traditional multi-course meal)
Select the Chahan (fried rice) restaurants you are interested in from the recommendations for Kyoto prefecture.
With SAVOR JAPAN, you can search recommended Chahan (fried rice) restaurants found around Kyoto prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.
These recommendations for Kyoto prefecture include the restaurants in Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto Station/Minami-ku, Northern Kyoto Prefecture, Fushimi Inari Taisha Shrine, Heianjingu Shrine and Kyoto Imperial Palace.
Recommended cuisines for Kyoto prefecture are Taverns(Izakaya), Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.