Hyogo, Asian/Ethnic, Horumon (offal meat), Restaurant search result : Page 2

Search Results: Hyogo, Asian/Ethnic, Horumon (offal meat)

21 - 23 of 23 restaurants

Kobe Beef / Private Room Yakiniku Daichoukon Sannomiya Sohonten

神戸牛・個室焼肉大長今三宮総本店

Sannomiya, Kobe/Waterfront area, Hyogo

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean

Dinner: 5,000 JPY / Lunch: 1,000 JPY

Dinner: 5,000 JPY / Lunch: 1,000 JPY

[ Monday ~ Friday ] Lunch 11:30 am - 2:30 pm (last order 12:00 am) [ Monday ~ Friday ] Dinner 4:30 pm - 12:00 am (last order 11:45 pm) [ Saturday,Sunday,Holidays ] Lunch 11:30 am - 3:00 pm

None

Unknown.
Yakiniku Kamogawa

焼肉加茂川

Amagasaki, Nishinomiya/Ashiya/Amagasaki, Hyogo

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Steak / Yakiniku (grilled meat) / Horumon (offal meat)

Dinner: 5,000 JPY / Lunch: 5,000 JPY

Dinner: 5,000 JPY / Lunch: 5,000 JPY

[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] 4:00 pm - 11:00 pm

Wednesday

Unknown.
Charcoal-grilled Yakiniku Ninniku

炭火焼肉にんにく

Himeji, West Kobe/Miki , Hyogo

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Beer

Dinner: 4,500 JPY / Lunch: 4,500 JPY

Dinner: 4,500 JPY / Lunch: 4,500 JPY

[ Monday ~ Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] 5:00 pm - 10:00 pm (last order 9:30 pm)

Thursday

Unknown.

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Select the Horumon (offal meat) restaurants you are interested in from the recommendations for Hyogo prefecture.

With SAVOR JAPAN, you can search recommended Horumon (offal meat) restaurants found around Hyogo prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.

These recommendations for Hyogo prefecture include the restaurants in Kobe/Waterfront area, West Kobe/Miki , Nishinomiya/Ashiya/Amagasaki, Himeji Castle, Kinosaki International Arts Center and Osaka International Airport (Hyogo).

Recommended cuisines for Hyogo prefecture are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.