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Search Results: Japanese
3281 - 3300 of 6166 restaurants
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tender feeling
tender feeling
Kochi Station/Harimayabashi, Kochi, Kochi
Japanese, Japanese / General / General / International/Fusion
Dinner: 4,500 JPY / Lunch: 1,100 JPY
Dinner: 4,500 JPY / Lunch: 1,100 JPY
[ Monday,Tuesday,Thursday ~ Sunday ] Other 11:00 am - 3:00 pm (last order 2:30 pm) *We do not accept reservations for lunch. [ Monday,Thursday ~ Sunday ] Other 6:00 pm - 10:30 pm (last order 9:30 pm) *Last entry time is 9:00pm
Tuesday,Wednesday *Lunch is closed on Wednesdays, and dinner is closed on Tuesdays and Wednesdays
Unknown.
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Seafood bar Sashimi
海鮮酒場 さしみ~や
Tsuruoka, Sakata/Tsuruoka, Yamagata
Izakaya (Japanese tavern), Taverns / Sashimi (raw fish)/Seafood / Kaisen Nabe (seafood hot pot) / Sake
Dinner: 4,000 JPY / Lunch: 1,000 JPY
Dinner: 4,000 JPY / Lunch: 1,000 JPY
[ Weekday,Saturday ] Dinner 6:00 pm - 11:00 pm (last order 10:00 pm)
Sunday Closed only for Monday holidays
Unknown.
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Gyosai Kuroda
魚菜 黒田
Nagarekawa/Yagembori, Kure, Hiroshima
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (tea-ceremony dishes)
10,000 JPY
10,000 JPY
[ Weekday,Saturday,Day Before Holidays ] 6:00 pm - 12:00 am (last order 11:30 pm)
Sunday,Holidays Open on Sundays and public holidays (number of people, consultation on budget required)
Unknown.
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Kobegyusutekiishidaikutashimmichiten
神戸牛ステーキ Ishida.生田新道店
Sannomiya, Kobe/Waterfront area, Hyogo
Steak, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Steak / Wine
Dinner: 10,000 JPY / Lunch: 6,000 JPY
Dinner: 10,000 JPY / Lunch: 6,000 JPY
[ Monday ~ Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 3:00 pm (last order 2:00 pm) [ Monday ~ Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 9:30 pm (last order 8:30 pm)
Wednesday,Thursday
Unknown.
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Izakaya Kamekichi
居酒屋 かめきち
Okaido/Gintengai, Matsuyama/Dogo, Ehime
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Shabu-shabu (boiled meat slices)
Dinner: 5,500 JPY / Lunch: 5,500 JPY
Dinner: 5,500 JPY / Lunch: 5,500 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] 5:00 pm - 1:00 am (last order 12:30 am) Please note that the closing time may be earlier if the sashimi is sold out.
Sunday
Unknown.
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Godaigo Shinjuku NS Building
ごだいご新宿NSビル
Shinjuku West Exit/Tochomae, Shinjuku, Tokyo
Izakaya (Japanese tavern), Taverns / General / Oden / Shochu
Dinner: 4,000 JPY / Lunch: 1,000 JPY
Dinner: 4,000 JPY / Lunch: 1,000 JPY
Lunch 11:30 am - 2:30 pm Dinner 5:00 pm - 11:30 pm [ Saturday ] Dinner 4:00 pm - 11:30 pm [ Sunday,Holidays ] Dinner 4:00 pm - 10:30 pm
Irregular
Unknown.
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Takasaki's mom
髙崎のおかん
Ikejiri-Ohashi/Mishuku, Setagaya, Tokyo
Japanese, Japanese / General / Sake
Dinner: 17,000 JPY / Lunch: 17,000 JPY
Dinner: 17,000 JPY / Lunch: 17,000 JPY
Dinner 7:00 pm -
Irregular
Unknown.
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Sushizen Ginza branch
すし善 銀座店
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
Sushi, Japanese / Sushi
Dinner: 25,000 JPY / Lunch: 8,000 JPY
Dinner: 25,000 JPY / Lunch: 8,000 JPY
[ Tuesday ~ Saturday,Holidays ] Lunch 11:00 am - 2:30 pm (last order 2:00 pm) [ Tuesday ~ Saturday,Holidays ] Dinner 5:00 pm - 10:30 pm (last order 10:00 pm)
Monday,Sunday
Unknown.
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Yakiniku Kanae
焼肉鼎
Fukuyama/Fuchu, Fukuyama, Hiroshima
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Yakiniku (grilled meat) / Korean
Dinner: 8,000 JPY / Lunch: 8,000 JPY
Dinner: 8,000 JPY / Lunch: 8,000 JPY
[ Monday ~ Saturday ] Dinner 6:00 pm - 11:00 pm (last order 10:00 pm)
Sunday New Year holidays Closed on the last day in the case of consecutive holidays
Unknown.
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2000 yen All-you-can-eat and all-you-can-drink Izakaya Recommended restaurant Machida
2000円 食べ放題飲み放題 居酒屋 おすすめ屋 町田店
Machida, Machida, Tokyo
Izakaya (Japanese tavern), Taverns / Chicken / Sashimi (raw fish)/Seafood / Motsu Nabe (offal hot pot)
2,000 JPY
2,000 JPY
Dinner 5:00 pm - 11:15 pm (last order 10:45 pm) [ Saturday,Sunday ] Dinner 4:00 pm - 11:15 pm (last order 10:45 pm)
None 12/31 ~ 1/3 will be closed
Unknown.
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Seafood Ajidokoro Totoan
海鮮味処 魚々庵
Oita, Oita, Oita
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Donburi (rice bowl)
Dinner: 1,500 JPY / Lunch: 1,000 JPY
Dinner: 1,500 JPY / Lunch: 1,000 JPY
Lunch 11:00 am - 2:00 pm [ Monday,Tuesday,Thursday ~ Sunday ] Dinner 5:30 pm - 9:00 pm [ Saturday,Sunday ] Lunch 11:30 am - 2:00 pm
Closed on Wednesday night only
Unknown.
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Kappo Hishiya
割烹 菱屋
Mishima, Shizuoka, Shizuoka
Japanese, Japanese / General / Unagi (eel) / French
Dinner: 12,000 JPY / Lunch: 10,000 JPY
Dinner: 12,000 JPY / Lunch: 10,000 JPY
[ Wednesday ~ Sunday,Holidays,Day Before Holidays ] 11:00 am - 9:00 pm We accept advance reservations [ Wednesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:00 am - 3:00 pm We accept advance reservations [ Wednesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 9:00 pm Reservations accepted at 5:30 PM or 7 PM.
Monday,Tuesday (Excluding public holidays) Summer and winter maintenance required
Unknown.
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Creative Japanese cuisine with meat and fish Complete private room Izakaya Akiya Shiki Kawanishi Station
肉と魚の創作和食 完全個室居酒屋 あき屋四季 川西駅前店
Kawanishi, Nishinomiya/Ashiya/Amagasaki, Hyogo
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Beer
3,000 JPY
3,000 JPY
[ Monday ~ Thursday,Sunday,Holidays ] Dinner 5:00 pm - 12:00 am (last order 11:30 pm) There may be temporary holidays. The store may be closed from Sunday to Thursday at 23:00. Please contact me. [ Friday,Saturday,Day Before Holidays ] 4:30 pm - 12:00 am (last order 11:30 pm) There may be temporary holidays. The store may close at 23:00. Please contact me.
None There may be regular holidays.
Unknown.
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Fugu Cuisine Japanese Food Mihiro
ふぐ料理 和食 みひろ
Okazaki, Nagoya, Aichi
Japanese, Japanese / Sashimi (raw fish)/Seafood / Crab / Fugu (blowfish)
Dinner: 3,000 JPY / Lunch: 850 JPY
Dinner: 3,000 JPY / Lunch: 850 JPY
Lunch 11:30 am - 2:00 pm We ask you to make a reservation in advance for lunch meals. Dinner 5:00 pm - 10:00 pm (last order 9:00 pm) We ask you to make a reservation in advance for Fugu course dishes on Saturdays and Sundays
Tuesday
Unknown.
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Aoten
あおてん
Fudo-Mae/Musashi-Koyama, Jiyugaoka/Denenchofu/Nakameguro, Tokyo
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Sake
Dinner: 5,000 JPY / Lunch: 1,000 JPY
Dinner: 5,000 JPY / Lunch: 1,000 JPY
Lunch 11:30 am - 2:30 pm (last order 1:30 pm) Dinner 5:00 pm - 11:30 pm (last order 10:30 pm)
Irregular
Unknown.
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Yakiniku Akami Nikugato Main Store
焼肉赤身 にくがとう 本店
Ningyocho/Kodenmacho, Tokyo Station, Tokyo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / General / Yakiniku (grilled meat) / Horumon (offal meat)
7,000 JPY
7,000 JPY
[ Weekday,Day Before Holidays ] Dinner 4:00 pm - 12:00 am (last order 11:00 pm) [ Saturday,Sunday,Holidays ] 2:00 pm - 11:00 pm (last order 10:00 pm)
None
Unknown.
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Meshi, sometimes salmon Area022
めし、時々さけ Area022
Kokubuncho/Ichibancho, Sendai, Miyagi
Japanese, Japanese / General / Japanese Sosaku (creative cuisine) / Sake
7,000 JPY
7,000 JPY
[ Monday ~ Saturday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 12:00 am (last order 11:30 pm)
Sunday
Unknown.
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Ranmaru
蘭丸
Takamatsu Station, Takamatsu/Naoshima, Kagawa
Japanese, Japanese / General / Chicken / Sake
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Dinner: 3,000 JPY / Lunch: 3,000 JPY
6:00 pm - 2:00 am (last order 1:00 am)
None
Unknown.
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Takoyaki Oukoku
たこ焼き王国
Tenpozan/Bentencho/Universal Studio Japan, Umeda/Kitashinchi, Osaka
Takoyaki, Japanese / Takoyaki (octopus balls)
Dinner: 3,000 JPY / Lunch: 1,500 JPY
Dinner: 3,000 JPY / Lunch: 1,500 JPY
Lunch 11:00 am - 4:00 pm Dinner 4:00 pm - 9:40 pm (last order 8:30 pm)
Monday
English-speaking staff available.
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Creative Sake Bar Saizo Ikebukuro
創作酒庵 彩蔵 池袋
Ikebukuro East Exit/Higashi-Ikebukuro, Ikebukuro, Tokyo
Japanese, Japanese / General / Soba (noodles) / Japanese Sosaku (creative cuisine)
Dinner: 5,000 JPY / Lunch: 1,000 JPY
Dinner: 5,000 JPY / Lunch: 1,000 JPY
Lunch 11:00 am - 3:00 pm (last order 2:00 pm) Dinner 3:00 pm - 12:00 am (last order 11:00 pm)
None
Unknown.
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These recommendations for Japanese and Alcohol also include the restaurants for General, Sashimi (raw fish)/Seafood and Sushi.
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