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ISAGO (Hotel ISAGO Kobe)
いさご(ほてるISAGO神戸)
Shin-Kobe/Kitano, Kobe/Waterfront area, Hyogo
Kaiseki (course menu), Japanese / General / Shabu-shabu (boiled meat slices) / Kaiseki (traditional multi-course meal)
Dinner: 10,000 JPY / Lunch: 5,000 JPY
Dinner: 10,000 JPY / Lunch: 5,000 JPY
[Weekdays] Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm) (Available on Saturdays, Sundays, and national holidays for an additional 550 yen/person), [Weekdays, Saturday, Sunday, National Holidays] Dinner 5:30 pm - 9:30 pm (L.O. 8:30 pm)
Irregular
English menu and English-speaking staff available.
5-minute by taxi from Sannomiya Station / (Take the Kobe City Bus, and get off at Kumochi 6-chome stop. It is located just south.)
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Sumibi-yakiniku Yasubee
炭火焼肉 安部え
Sannomiya, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Kimchi Nabe (kimchi hot pot)
800 JPY
800 JPY
[Weekdays] Lunch 11:30-14:30 [Tuesday-Sunday] Dinner 17:00-22:30 (last order 21:00) Dinner is skipped on Mondays.
Monday
English menu available.
A two minute walk from Kobe Sannomiya Station. Take the west exit. It is on the first basement floor of the Sun Plaza building across from the exit.
Select the restaurants you are interested in from the recommendations for Kobe/Waterfront area, that matches your search criteria; (Tatami room).
With SAVOR JAPAN, you can search recommended restaurants found around Kobe/Waterfront area according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Hyogo prefecture.
These recommendations for Kobe/Waterfront area include the restaurants in Sannomiya, Shin-Kobe/Kitano, Nankinmachi(Kobe Chinatown)/Kyukyoryuchi, Osaka International Airport (Hyogo) and Kobe Airport.
Recommended cuisines for Kobe/Waterfront area are Taverns(Izakaya), Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.