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Search Results: Western Honshu (Chugoku), Japanese
201 - 208 of 208 restaurants
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Japanese Style Rakumaru
Japanese Style 楽丸
Kurashiki, Kurashiki, Okayama
Japanese Sosaku (creative), Japanese / Beer / Umeshu (plum wine) / Sake
Dinner: 3,500 JPY / Lunch: 3,500 JPY
Dinner: 3,500 JPY / Lunch: 3,500 JPY
5:00 pm - 11:30 pm (last order 11:00 pm)
Tuesday
Unknown.
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Gyosai Kuroda
魚菜 黒田
Nagarekawa/Yagembori, Kure, Hiroshima
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (tea-ceremony dishes)
10,000 JPY
10,000 JPY
[ Weekday,Saturday,Day Before Holidays ] 6:00 pm - 12:00 am (last order 11:30 pm)
Sunday,Holidays Open on Sundays and public holidays (number of people, consultation on budget required)
Unknown.
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Creative Cuisine Seasonal flavors Hironaka
創作料理 四季の味 ひろなか
Shimonoseki , Yamaguchi/Hagi, Yamaguchi
Japanese Sosaku (creative), Japanese / Nabe (hot pot) / Kaiseki (tea-ceremony dishes) / Japanese Sosaku (creative cuisine)
Dinner: 4,400 JPY / Lunch: 2,750 JPY
Dinner: 4,400 JPY / Lunch: 2,750 JPY
[ Monday,Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] Lunch 12:00 pm - 2:00 pm (last order 1:30 pm) Lunch is 2,000 yen and reservations are required at least 3 days in advance. [ Monday,Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 9:00 pm (last order 8:30 pm) Reservations are required from 4,000 yen per night up to 3 days in advance.
Tuesday,Thursday In addition, I may take a few days off each month. We would appreciate it if you could make a reservation at least 3 days in advance.
Unknown.
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Sakanaya Sakon
肴や左近
Hofu, Iwakuni, Yamaguchi
Seafood, Japanese / General / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine)
5,000 JPY
5,000 JPY
[ Monday ~ Thursday ] Dinner 5:00 pm - 10:00 pm [ Friday,Saturday ] Dinner 5:00 pm - 11:00 pm
Sunday On the first and third Mondays
Unknown.
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Sushitatsumidoriihonten
すし辰 緑井本店
Asakita-ku/Asaminami-ku, Other Areas of Hiroshima Prefecture, Hiroshima
Dinner: 3,999 JPY / Lunch: 1,999 JPY
Dinner: 3,999 JPY / Lunch: 1,999 JPY
Unknown.
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Tempura Kyo
てんぷら 京
Kurashiki Station, Kurashiki, Okayama
Kaiseki (course menu), Japanese / Tempura (battered, fried seafood and vegetables) / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
Dinner: 5,000 JPY / Lunch: 1,580 JPY
Dinner: 5,000 JPY / Lunch: 1,580 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] 5:00 pm - 9:00 pm (last order 8:00 pm) Lunch: Mondays and Tuesdays from 11am onwards, lunch only on Tuesdays
Thursday We will announce irregular holidays on social media.
Unknown.
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Sumibi kushiyaki yakiton Shoichiro
炭火串焼き やきとん 正一郎
Shimonoseki Station, Shimonoseki, Yamaguchi
Japanese, Japanese / Yakitori (grilled chicken skewers) / Kushiyaki (grilled skewers) / Chicken
3,500 JPY
3,500 JPY
[ Weekday,Saturday,Sunday ] 6:00 pm - 1:00 am (last order 12:30 am)
None
Unknown.
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Sakagura gyokojin Kudako
酒蔵魚好人 クダコ
Hatchobori/Noboricho/Hakushima, Hiroshima, Hiroshima
Japanese, Japanese / General / Kushiyaki (grilled skewers) / Sashimi (raw fish)/Seafood
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner: 4,000 JPY / Lunch: 4,000 JPY
5:00 pm - 12:00 am (last order 11:00 pm)
Irregular
Unknown.
Select the Japanese, Sushi, Kaitenzushi (conveyor belt sushi), Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Okonomiyaki/Monjayaki (savory pancakes), Udon (noodles), Kaiseki (course menu), Japanese Sosaku (creative), Motsu Nabe (offal hotpot), Seafood and Teppanyaki restaurants you are interested in from the recommendations for Western Honshu (Chugoku).
With SAVOR JAPAN, you can search recommended Japanese, Sushi, Kaitenzushi (conveyor belt sushi), Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Okonomiyaki/Monjayaki (savory pancakes), Udon (noodles), Kaiseki (course menu), Japanese Sosaku (creative), Motsu Nabe (offal hotpot), Seafood and Teppanyaki restaurants found in Western Honshu (Chugoku) according to your search criteria such as area, budget, and cuisine.
These recommendations for Western Honshu (Chugoku) include the restaurants in Tottori, Shimane and Okayama.
Recommended cuisines for Western Honshu (Chugoku) are Sushi, Sashimi, Okonomiyaki, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku and Kaiseki(course menu).
