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Search Results: Italian, Yakiniku/Wagyu (Japanese BBQ)
441 - 443 of 443 restaurants
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Horumon Skewers Marutaka
ホルモン串焼き 丸髙
Tenjinbashi/Tenjinbashi-suji, Umeda/Kitashinchi, Osaka
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Nabe (hot pot) / Horumon (offal meat) / Korean
4,500 JPY
4,500 JPY
[ Monday ~ Friday ] Dinner 4:00 pm - 12:00 am (last order 11:00 pm) [ Saturday ] 1:00 pm - 11:00 pm (last order 10:00 pm) [ Sunday,Holidays ] 1:00 pm - 10:00 pm (last order 9:30 pm)
Irregular
Unknown.
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Purarin
ぷらりん
Higashi-Shinsaibashi/Shinsaibashi-suji, Shinsaibashi, Osaka
Italian, Italian/French / Tempura (battered, fried seafood and vegetables) / Japanese Sosaku (creative cuisine) / Italian
Dinner: 10,000 JPY / Lunch: 5,000 JPY
Dinner: 10,000 JPY / Lunch: 5,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays ] Dinner 6:00 pm - 11:00 pm (last order 10:00 pm) Reservation system [ Saturday,Sunday,Holidays ] Lunch 11:30 am - 3:00 pm (last order 2:00 pm) Reservation system
Wednesday
Unknown.
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Yakiniku King Tsu-kamihama branch
焼肉きんぐ 津上浜店
Tsu, Kameyama/Iga/Nabari, Mie
Unknown.
Find Other Categories/Cuisines
- Kyoto and Osaka Area Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)
- Kyoto and Osaka Area Teppanyaki (iron griddle grilling)
- Kyoto and Osaka Area SushiSousaku Sushi (creative sushi)Oshizushi (pressed sushi)
- Kyoto and Osaka Area Sashimi (raw fish)/Seafood
- Kyoto and Osaka Area Taverns
- Kyoto and Osaka Area Yakiniku (grilled meat)Yakiniku (Japanese BBQ)
Select the Italian and Yakiniku/Wagyu (Japanese BBQ) restaurants you are interested in from the recommendations for Kyoto and Osaka Area.
With SAVOR JAPAN, you can search recommended Italian and Yakiniku/Wagyu (Japanese BBQ) restaurants found in Kyoto and Osaka Area according to your search criteria such as area, budget, and cuisine.
These recommendations for Kyoto and Osaka Area include the restaurants in Mie, Shiga and Kyoto.
Recommended cuisines for Kyoto and Osaka Area are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.
