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Search Results: Central Honshu (Chubu), Japanese
461 - 480 of 630 restaurants
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Minmin Hirabari branch
みんみん 平針店
Tenpaku-ku/Yagoto, Nagoya, Aichi
Dinner: 2,000 JPY / Lunch: 1,000 JPY
Dinner: 2,000 JPY / Lunch: 1,000 JPY
Lunch 11:00 am - 3:00 pm (last order 2:30 pm) [ Weekday,Saturday ] Dinner 5:00 pm - 11:00 pm (last order 10:30 pm) [ Sunday,Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:30 pm)
Tuesday
Unknown.
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TEPPAN & WINE MASA
TEPPAN & WINE MASA
Sakae, Nagoya, Aichi
Teppanyaki, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Steak / Wine
Dinner: 10,000 JPY / Lunch: 10,000 JPY
Dinner: 10,000 JPY / Lunch: 10,000 JPY
[ Monday ~ Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] 5:30 pm - 12:00 am (last order 10:30 pm)
Thursday
Unknown.
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Yakiniku Horubee Goban-tei
焼肉 ホルベぇ 五ばん亭
Fujieda, Shizuoka, Shizuoka
Dinner: 4,500 JPY / Lunch: 2,000 JPY
Dinner: 4,500 JPY / Lunch: 2,000 JPY
Dinner 4:30 pm - 10:00 pm (last order 9:20 pm) [ Saturday ] 11:00 am - 10:30 pm (last order 9:50 pm) [ Sunday,Holidays ] 11:00 am - 10:00 pm (last order 9:20 pm)
Tuesday There is irregular holiday
Unknown.
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Lotus .TETSU
蓮.TETSU(れん どっと てつ)
Numazu, Shizuoka, Shizuoka
Japanese, Japanese / Crab / Fugu (blowfish) / Suppon (soft-shelled turtle)
Dinner: 13,200 JPY / Lunch: 6,600 JPY
Dinner: 13,200 JPY / Lunch: 6,600 JPY
6:00 pm - 11:00 pm (last order 9:00 pm) Lunch 12:00 pm - 2:00 pm (last order 1:30 pm)
Sunday Advance reservation, Sunday sales will also be consulted.
Unknown.
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Sushi Restaurant Uoyasu
すし処 魚保
Kofu, Kofu, Yamanashi
Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sushi
Dinner: 3,000 JPY / Lunch: 1,000 JPY
Dinner: 3,000 JPY / Lunch: 1,000 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 2:00 pm (last order 1:30 pm) [ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 9:00 pm
Monday If Monday is a holiday it will be open and the next day will be closed. It is closed on the first Tuesday.
Unknown.
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Hagakuretei
葉隠亭
Toyohashi, Toyohashi, Aichi
Japanese Sosaku (creative), Japanese / Kushiage (deep-fried skewers) / Japanese Sosaku (creative cuisine) / Sake
Dinner: 5,000 JPY / Lunch: 1,500 JPY
Dinner: 5,000 JPY / Lunch: 1,500 JPY
[ Friday ~ Sunday ] Lunch 12:00 pm - 3:00 pm (last order 2:30 pm) [ Monday,Wednesday ~ Sunday,Holidays ] Dinner 5:00 pm - 11:00 pm (last order 10:30 pm)
Irregular [Lunch] Mon / Tue / Wed / Thu [Dinner] Tue
Unknown.
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Shunsai Jiku
旬彩 時空
Nishiki-sanchome, Nagoya, Aichi
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (tea-ceremony dishes)
Dinner: 7,000 JPY / Lunch: 7,000 JPY
Dinner: 7,000 JPY / Lunch: 7,000 JPY
[ Weekday,Saturday ] 6:00 pm - 11:00 pm (last order 10:30 pm)
Sunday,Holidays Reservations are required on Saturdays and Mondays. If you cannot get through, please call our mobile number.
Unknown.
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Yakiniku specialty Restaurant Gijoen
焼肉専門店 義城苑
Toyohashi, Toyohashi, Aichi
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner: 4,000 JPY / Lunch: 4,000 JPY
[ Monday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:30 pm) [ Monday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Other 12:00 pm - 5:00 pm
Tuesday,Wednesday
Unknown.
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Nukumi
ぬくみ
Shin-Sakae/Higashisakura/Izumi, Nagoya, Aichi
Japanese, Japanese / General / Kaiseki (traditional multi-course meal) / Japanese Sosaku (creative cuisine)
Dinner: 8,000 JPY / Lunch: 1,000 JPY
Dinner: 8,000 JPY / Lunch: 1,000 JPY
[ Tuesday,Wednesday,Friday ] Lunch 12:00 pm - 1:00 pm Guest booking may be full. It ends as soon. [ Weekday,Saturday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 22:30 Last entry [ Saturday ] Lunch 12:00 pm - 1:30 pm
Sunday Open only on national holidays. Regular holiday will also be open for bookings of 4 people or more. Please contact us.
Unknown.
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Yakiniku King Numazu branch
焼肉きんぐ 沼津店
Numazu, Shizuoka, Shizuoka
Unknown.
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Amimoto Takedamaru
網元 武田丸
Numazu, Shizuoka, Shizuoka
Sushi, Japanese / Sashimi (raw fish)/Seafood / Sushi
10:00 am - 4:00 pm (last order 3:30 pm)
none
Unknown.
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Niigatashunkatanahashi
新潟旬香 たなはし
Niigata, Niigata, Niigata
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Sake
Dinner: 7,000 JPY / Lunch: 7,000 JPY
Dinner: 7,000 JPY / Lunch: 7,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] 2:00 pm - 10:00 pm (last order 9:30 pm)
Sunday *In addition to every Sunday, we are closed on the second and fourth Wednesdays of each month.
Unknown.
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Yakinikuen Mandai
焼肉苑 万大
Kasugai, Nagoya, Aichi
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean
Dinner: 5,000 JPY / Lunch: 1,500 JPY
Dinner: 5,000 JPY / Lunch: 1,500 JPY
Lunch 11:30 am - 2:30 pm (last order 2:00 pm) Dinner 4:30 pm - 10:00 pm (last order 9:30 pm)
None
Unknown.
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Tempura Kyoetsu
天麩羅 きょう悦
Ichinomiya, Ichinomiya/Inazawa, Aichi
Japanese, Japanese / General / Tempura (battered, fried seafood and vegetables) / Sake
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
[ Weekday,Saturday,Day Before Holidays ] Lunch 11:30 am - 2:00 pm (last order 1:30 pm) [ Weekday,Saturday,Day Before Holidays ] Dinner 6:00 pm - 9:00 pm
Sunday,Holidays
Unknown.
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Sushihatakeyama
鮨はたけやま
Niigata, Niigata, Niigata
20,000 JPY
20,000 JPY
Unknown.
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Kappo Kamata
割烹かまた
Joetsu, Joetsu/Itoigawa/Myoko, Niigata
Kaiseki (course menu), Japanese / Sushi
Dinner: 5,250 JPY / Lunch: 5,250 JPY
Dinner: 5,250 JPY / Lunch: 5,250 JPY
[ Monday,Tuesday,Friday ~ Sunday,Holidays,Day Before Holidays ] 5:00 pm - 10:00 pm [ Monday,Tuesday,Friday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 2:00 pm
Wednesday,Thursday *Open on days before holidays and public holidays
Unknown.
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Matsusaka Beef Steak Tokugawa
松阪牛 ステーキ徳川
Chikusa/Imaike/Ikeshita, Nagoya, Aichi
Teppanyaki, Yakiniku/Steak / Japanese Beef Steak / Steak / Wine
Dinner: 30,000 JPY / Lunch: 30,000 JPY
Dinner: 30,000 JPY / Lunch: 30,000 JPY
Lunch 11:00 am - 2:30 pm By appointment only Dinner 5:00 pm - 11:00 pm By appointment only
None
Unknown.
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sirakiya
白喜屋
Motosu/Ibi, Gifu, Gifu
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
Dinner: 2,000 JPY / Lunch: 1,200 JPY
Dinner: 2,000 JPY / Lunch: 1,200 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:00 am - 2:00 pm (last order 12:00 am) [ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:30 pm)
Wednesday
Unknown.
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Yakiniku and Shabu Shabu Himi Gyuya
焼肉・しゃぶしゃぶ 氷見 牛屋
Himi, Takaoka, Toyama
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Yakiniku (grilled meat)
Dinner: 4,000 JPY / Lunch: 1,500 JPY
Dinner: 4,000 JPY / Lunch: 1,500 JPY
[ Monday ~ Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 2:30 pm (last order 2:00 pm) [ Monday ~ Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 10:30 pm (last order 10:00 pm) [ Monday ~ Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] Other 10:00 am - 7:00 pm
Thursday Open on Thursdays when it is a public holiday. We will rest on the New Year holidays.
English menu available.
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Tempra Tamayoshi
てんぷら 玉好
Shirakabe/Higashi-Kuyakusho, Nagoya, Aichi
Japanese, Japanese / General / Tempura (battered, fried seafood and vegetables) / Wine
Dinner: 15,000 JPY / Lunch: 15,000 JPY
Dinner: 15,000 JPY / Lunch: 15,000 JPY
Lunch 11:30 am - 12:30 pm (last order 12:30 pm) It is a complete reservation system. Reservations must be made 3 days in advance. There are days when TEL can be accepted depending on the number of people and time. Dinner 6:00 pm - 10:00 pm (last order 8:30 pm) It is a complete reservation system. Reservations must be made up to 3 days in advance. * Last entry at 18:30 and closing at 21:00 from 12/18 to 1/17 in response to a shortened business request. 12:00 pm - 8:00 pm (last order 5:00 pm) After the state of emergency is announced, the last start at 17:00 and close at 20:00. Alcoholic beverages will be served by 19:00 until 1 / 18-2 / 7.
Irregular It is a complete reservation system. Reservations must be made 3 days in advance. There are days when TEL can be accepted depending on the number of people and time.
Unknown.
Select the Japanese, Sushi, Kaitenzushi (conveyor belt sushi), Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Okonomiyaki/Monjayaki (savory pancakes), Udon (noodles), Kaiseki (course menu), Japanese Sosaku (creative), Motsu Nabe (offal hotpot), Yakiniku/Wagyu (Japanese BBQ), Teppanyaki and Sweets restaurants you are interested in from the recommendations for Central Honshu (Chubu).
With SAVOR JAPAN, you can search recommended Japanese, Sushi, Kaitenzushi (conveyor belt sushi), Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Okonomiyaki/Monjayaki (savory pancakes), Udon (noodles), Kaiseki (course menu), Japanese Sosaku (creative), Motsu Nabe (offal hotpot), Yakiniku/Wagyu (Japanese BBQ), Teppanyaki and Sweets restaurants found in Central Honshu (Chubu) according to your search criteria such as area, budget, and cuisine.
These recommendations for Central Honshu (Chubu) include the restaurants in Niigata, Toyama and Ishikawa.
Recommended cuisines for Central Honshu (Chubu) are Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Sushi, Sashimi, Tempura, Kaiseki(course menu) and Taverns(Izakaya).