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Search Results: Hyogo, Taverns, Yakiniku/Steak
61 - 80 of 175 restaurants
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COCTEAU Kobe main branch
黒十 神戸本店
Sannomiya, Kobe/Waterfront area, Hyogo
Izakaya (Japanese tavern), Taverns / Kamameshi (rice cooked in an iron pot)
Dinner: 4,000 JPY / Lunch: 1,000 JPY
Dinner: 4,000 JPY / Lunch: 1,000 JPY
Lunch 11:30 am - 3:00 pm (last order 2:30 pm) Dinner 5:30 pm - 8:00 pm (last order 7:00 pm)
None
Unknown.
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Tokyo horumon sansei Tachibana branch
東京ホルモン3世 立花店
Amagasaki, Nishinomiya/Ashiya/Amagasaki, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Bibimbap
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner: 4,000 JPY / Lunch: 4,000 JPY
[ Weekday,Saturday,Day Before Holidays ] 5:00 pm - 12:00 am (last order 11:00 pm) [ Sunday,Holidays ] 5:00 pm - 11:00 pm (last order 10:00 pm)
None
Unknown.
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Teppan & Wine Nizoro
Teppan&Wine Nizoro
Sannomiya, Kobe/Waterfront area, Hyogo
Teppanyaki, Yakiniku/Steak / General / Teppanyaki (iron griddle grilling) / Hitsumabushi (eel bowl)
7,000 JPY
7,000 JPY
Dinner 6:00 pm - 10:00 pm (last order 9:00 pm)
Irregular
Unknown.
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Night View Dining x Meat Bar Sannomiya Terrace Sannomiya
夜景ダイニング×肉バル 三宮テラス 三宮店
Sannomiya, Kobe/Waterfront area, Hyogo
Izakaya (Japanese tavern), Taverns / General / Kushiyaki (grilled skewers) / Motsu Nabe (offal hot pot)
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Dinner: 3,000 JPY / Lunch: 3,000 JPY
[ Monday ~ Thursday,Sunday,Holidays ] Dinner 5:00 pm - 12:00 am (last order 11:30 pm) [ Friday,Saturday,Day Before Holidays ] Dinner 5:00 pm - 1:00 am (last order 12:30 am)
None * Please contact us for the year-end and New Year holidays.
Unknown.
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Uoman Amagasaki
うおまん 尼崎店
Amagasaki, Nishinomiya/Ashiya/Amagasaki, Hyogo
Dinner: 3,500 JPY / Lunch: 1,200 JPY
Dinner: 3,500 JPY / Lunch: 1,200 JPY
[ Monday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:00 am - 3:00 pm (last order 2:00 pm) [ Monday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm) [Notice of New Year's holiday closures] We will be closed from 7:00 p.m. on Wednesday, December 31, 2025 to Thursday, January 1, 2026.
Irregular *Same as Amagasaki Q's Mall
English-speaking staff available.
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Hakidame
八喜為
Hyogo, Kobe/Waterfront area, Hyogo
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] 3:00 pm - 10:30 pm (last order 10:00 pm)
Unknown.
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The AVERY'S IRISH PUB
エイヴァリーズ
Sannomiya, Kobe/Waterfront area, Hyogo
5:00 pm - 1:00 am
None
Unknown.
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Eragon
永来権
Ashiya, Nishinomiya/Ashiya/Amagasaki, Hyogo
Izakaya (Japanese tavern), Taverns / General
[ Weekday,Saturday,Holidays,Day Before Holidays ] 5:30 pm - 12:00 am (last order 11:00 pm)
Sunday (We are open on public holidays)
Unknown.
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Garyuyushoku Enishi.
我流遊食 笑に志。
Awaji Island, Awaji Island, Hyogo
Izakaya (Japanese tavern), Taverns / Kushiyaki (grilled skewers) / Sashimi (raw fish)/Seafood / Beer
Dinner: 2,900 JPY / Lunch: 2,900 JPY
Dinner: 2,900 JPY / Lunch: 2,900 JPY
6:00 pm - 12:00 am
None
Unknown.
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Yakiniku Ebisuya
焼肉 えびすや
Nishiwaki, West Kobe/Miki , Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ)
Dinner: 3,000 JPY / Lunch: 800 JPY
Dinner: 3,000 JPY / Lunch: 800 JPY
[ Saturday,Sunday ] 11:30 am - 10:00 pm (last order 9:30 pm) [ Monday,Tuesday,Thursday,Friday ] 11:30 am - 10:00 pm (last order 9:30 pm)
Tuesday,Wednesday
Unknown.
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Teppanyaki Sogo
鉄板焼 十河
Sannomiya, Kobe/Waterfront area, Hyogo
Teppanyaki, Yakiniku/Steak / Teppanyaki (iron griddle grilling)
Dinner: 10,000 JPY / Lunch: 4,000 JPY
Dinner: 10,000 JPY / Lunch: 4,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 2:30 pm (last order 2:00 pm) [ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 10:30 pm (last order 9:30 pm)
Wednesday In the case of a holiday it will be open. We will open if you can make a reservation.
Unknown.
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Japanese Izakaya Satsuma Fuji
和食居酒屋さつまふじ
Okamoto/Motoyama, Kobe/Waterfront area, Hyogo
Izakaya (Japanese tavern), Taverns / General / Nabe (hot pot) / Local Japanese Cuisine
Dinner: 3,500 JPY / Lunch: 3,500 JPY
Dinner: 3,500 JPY / Lunch: 3,500 JPY
[ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] 5:00 pm - 11:00 pm (last order 10:30 pm)
Tuesday
Unknown.
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Yakiyaki Teppan Haruta Itami branch
やきやき鉄板はる田伊丹店
Itami, Nishinomiya/Ashiya/Amagasaki, Hyogo
Teppanyaki, Yakiniku/Steak / Okonomiyaki (savory pancakes) / Teppanyaki (iron griddle grilling) / Beer
Dinner: 2,500 JPY / Lunch: 2,500 JPY
Dinner: 2,500 JPY / Lunch: 2,500 JPY
[ Friday ] 6:00 pm - 12:30 am (last order 12:00 am) [ Monday ~ Thursday ] 6:00 pm - 11:30 pm (last order 11:00 pm) [ Saturday,Sunday ] 5:30 pm - 12:30 am (last order 12:00 am)
Irregular
Unknown.
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Kitchen Tamagotei
キッチンたまご亭
Awaji Island, Awaji Island, Hyogo
Steak, Yakiniku/Steak / Hamburger Steak / Omurice (omelet rice) / Steak
1,200 JPY
1,200 JPY
[ Monday,Wednesday ~ Sunday,Holidays ] Lunch 11:30 am - 4:00 pm (last order 3:30 pm)
Tuesday ※ We will open if Tuesday is a holiday.
Unknown.
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Yakiniku Tomiya
焼肉とみや
Hyogo, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Horumon (offal meat)
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 6:00 pm - 11:00 pm (last order 10:30 pm) Last entry is at 9:00
Wednesday (There is irregular holiday)
Unknown.
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Danrandokoro Shin
だんらん処 真
Nishinomiya, Nishinomiya/Ashiya/Amagasaki, Hyogo
Izakaya (Japanese tavern), Taverns / Chicken / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine)
Dinner: 3,500 JPY / Lunch: 900 JPY
Dinner: 3,500 JPY / Lunch: 900 JPY
5:30 pm - 1:00 am (last order 12:30 am)
Sunday
Unknown.
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Nomikui Honpo Anoyorosi
飲み喰い本舗 あのよろし
Himeji, West Kobe/Miki , Hyogo
Izakaya (Japanese tavern), Taverns / Chicken / Yakiniku (Japanese BBQ) / Korean
Dinner: 2,000 JPY / Lunch: 2,000 JPY
Dinner: 2,000 JPY / Lunch: 2,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] 5:00 pm - 11:00 pm
Wednesday
Unknown.
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Izakaya Dondon
居酒屋 どんどん
Akashi, West Kobe/Miki , Hyogo
Izakaya (Japanese tavern), Taverns / Sashimi (raw fish)/Seafood / Fugu (blowfish) / Nabe (hot pot)
Dinner: 2,800 JPY / Lunch: 2,800 JPY
Dinner: 2,800 JPY / Lunch: 2,800 JPY
[ Tuesday ~ Sunday,Holidays ] 5:00 pm - 11:00 pm (last order 10:30 pm)
Monday
Unknown.
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Charcoal-grilled Yakiniku Ninniku
炭火焼肉 にんにく
Himeji, West Kobe/Miki , Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Beer
Dinner: 4,500 JPY / Lunch: 4,500 JPY
Dinner: 4,500 JPY / Lunch: 4,500 JPY
[ Monday ~ Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] 5:00 pm - 10:00 pm (last order 9:30 pm)
Thursday
Unknown.
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Kobe beef / Kobe organic vegetables Shin
神戸牛・神戸有機野菜 志ん
Sannomiya, Kobe/Waterfront area, Hyogo
Steak, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Steak / Wine
Dinner: 10,000 JPY / Lunch: 3,500 JPY
Dinner: 10,000 JPY / Lunch: 3,500 JPY
[ Wednesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 3:00 pm (last order 2:30 pm) Basically, only the lunch menu will be served. If you make a reservation, we can offer a course menu for dinner. [ Wednesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 10:30 pm (last order 9:30 pm) Only the dinner course menu will be offered. Open if the regular holiday is a holiday.
Monday,Tuesday If Monday or Tuesday is a national holiday, it will be closed due to irregularities.
Unknown.
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Popular areas & cuisines
Select the Taverns and Yakiniku/Steak restaurants you are interested in from the recommendations for Hyogo prefecture.
With SAVOR JAPAN, you can search recommended Taverns and Yakiniku/Steak restaurants found around Hyogo prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.
These recommendations for Hyogo prefecture include the restaurants in Kobe/Waterfront area, West Kobe/Miki , Nishinomiya/Ashiya/Amagasaki, Himeji Castle, Kinosaki International Arts Center and Osaka International Airport (Hyogo).
Recommended cuisines for Hyogo prefecture are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.
