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Search Results: Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Yakiniku/Wagyu (Japanese BBQ)
61 - 62 of 62 restaurants
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Charcoal yakiniku Razan Kotoni branch
炭火焼肉 羅山 琴似店
Kotoni/Hachiken, Sapporo, Hokkaido
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean
4,500 JPY
4,500 JPY
[ Weekday,Day Before Holidays ] Lunch 11:30 am - 3:30 pm (last order 3:00 pm) [ Saturday,Sunday,Holidays ] Lunch 11:30 am - 3:00 pm (last order 3:00 pm) We are open all day on weekends and holidays. [ Weekday,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:30 pm) Yakiniku bento, which has been well received by customers, is also on sale. We accept by phone [ Saturday,Sunday,Holidays ] Dinner 3:00 pm - 10:00 pm (last order 9:30 pm) We are open all day on weekends and holidays.
We will be closed on 12/31.1/1. 12/30 is LO at 21:00 and 1/2 is OPEN at 16:00. thank you.
English-speaking staff available.
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Innards, Yakiniku Marusho Yonjo branch
ホルモン・焼肉まる笑4条店
Kitami, Wakkanai/Abashiri/Shiretoko, Hokkaido
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Donburi (rice bowl) / Yakiniku (grilled meat) / Horumon (offal meat)
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Dinner 5:00 pm - 11:00 pm (last order 10:00 pm)
Sunday For Monday and Friday, open on Sundays
Unknown.
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Select the Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) and Yakiniku/Wagyu (Japanese BBQ) restaurants you are interested in from the recommendations for Hokkaido Area.
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These recommendations for Hokkaido Area include the restaurants in Hokkaido.
Recommended cuisines for Hokkaido Area are Sushi, Sashimi, Taverns(Izakaya), Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Kaiseki(course menu) and Tempura.