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Search Results: Taverns
161 - 163 of 163 restaurants
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Daichi no Megumi
大地の恵
Hachinohe, Hachinohe/Towada/Shimokita, Aomori
Izakaya (Japanese tavern), Taverns / Kushiyaki (grilled skewers) / Chicken / Umeshu (plum wine)
Dinner: 3,500 JPY / Lunch: 3,500 JPY
Dinner: 3,500 JPY / Lunch: 3,500 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] 5:00 pm - 12:00 am (last order 11:00 pm)
Monday
Unknown.
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Charcoal-grilled Beef Tongue Rikyu Ichibancho
牛たん炭焼 利久 一番町店
Kokubuncho/Ichibancho, Sendai, Miyagi
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Gyutan (beef tongue)
Dinner: 2,000 JPY / Lunch: 1,200 JPY
Dinner: 2,000 JPY / Lunch: 1,200 JPY
Lunch 11:30 am - 3:00 pm (last order 2:30 pm) Dinner 5:00 pm - 10:30 pm (last order 10:00 pm)
None
Unknown.
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Horumon-Yokocho
ホルモン横丁
Fukushima Station, Fukushima, Fukushima
Izakaya (Japanese tavern), Taverns / Basashi (horse meat sashimi) / Horumon (offal meat) / Motsu Nabe (offal hot pot)
Dinner: 3,500 JPY / Lunch: 3,500 JPY
Dinner: 3,500 JPY / Lunch: 3,500 JPY
[ Monday ~ Thursday,Sunday,Holidays ] 5:00 pm - 12:00 am [ Friday,Saturday,Day Before Holidays ] 5:00 pm - 12:00 am
Irregular 12/31 and 1/1 will be closed
Unknown.
Find Other Categories/Cuisines
- Northern Honshu (Tohoku) Restaurants
- Northern Honshu (Tohoku) Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)
- Northern Honshu (Tohoku) Teppanyaki (iron griddle grilling)
- Northern Honshu (Tohoku) SushiSousaku Sushi (creative sushi)Oshizushi (pressed sushi)
- Northern Honshu (Tohoku) Sashimi (raw fish)/Seafood
- Northern Honshu (Tohoku) Yakiniku (grilled meat)Yakiniku (Japanese BBQ)
Select the Taverns restaurants you are interested in from the recommendations for Northern Honshu (Tohoku).
With SAVOR JAPAN, you can search recommended Taverns restaurants found in Northern Honshu (Tohoku) according to your search criteria such as area, budget, and cuisine.
These recommendations for Northern Honshu (Tohoku) include the restaurants in Aomori, Iwate and Miyagi.
Recommended cuisines for Northern Honshu (Tohoku) are Sushi, Sashimi, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Tempura and Kaiseki(course menu).
