Find Restaurant
Online Reservation
Find Restaurant
Online Reservation
Search Results: Akita/Oga/Honjo, Akita, Akita, Japanese, Sushi, Kaitenzushi (conveyor belt sushi), Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Okonomiyaki/Monjayaki (savory pancakes), Udon (noodles), Kaiseki (course menu), Japanese Sosaku (creative), Motsu Nabe (offal hotpot), General, Genghis Khan (grilled mutton), Teppanyaki, Sweets
1 - 2 of 2 restaurants
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Sapporo Kani Honke Akita branch
札幌かに本家 秋田店
Akita/Oga, Akita/Oga/Honjo, Akita
Japanese, Japanese / Crab
Dinner: 5,500 JPY / Lunch: 5,500 JPY
Dinner: 5,500 JPY / Lunch: 5,500 JPY
11:00 am - 10:00 pm
None (New Year's Eve and New Year's Day are holidays)
Unknown.
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Kappo Izakaya Iwaya
割烹居酒屋いわや
Akita/Oga, Akita/Oga/Honjo, Akita
Japanese, Japanese / Sashimi (raw fish)/Seafood / Basashi (horse meat sashimi) / Nabe (hot pot)
3,000 JPY
3,000 JPY
5:00 pm - 12:00 am (last order 11:00 pm)
Sunday
Unknown.
Select the Japanese, Sushi, Kaitenzushi (conveyor belt sushi), Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Okonomiyaki/Monjayaki (savory pancakes), Udon (noodles), Kaiseki (course menu), Japanese Sosaku (creative), Motsu Nabe (offal hotpot), General, Genghis Khan (grilled mutton), Teppanyaki and Sweets restaurants you are interested in from the recommendations for Akita/Oga/Honjo.
With SAVOR JAPAN, you can search recommended Japanese, Sushi, Kaitenzushi (conveyor belt sushi), Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Okonomiyaki/Monjayaki (savory pancakes), Udon (noodles), Kaiseki (course menu), Japanese Sosaku (creative), Motsu Nabe (offal hotpot), General, Genghis Khan (grilled mutton), Teppanyaki and Sweets restaurants found around Akita/Oga/Honjo according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Akita prefecture.
These recommendations for Akita/Oga/Honjo include the restaurants in Akita/Oga, Yurihonjo/Nikaho and Akita Museum of Art.
Recommended cuisines for Akita/Oga/Honjo are Sushi, Sashimi, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Tempura and Kaiseki(course menu).
