Search Results: Yamagata, Yakiniku/Steak

21 - 23 of 23 restaurants

Yakinikuhorumon-oji

焼肉ホルモンおうじ

Yamagata, Yamagata, Yamagata

Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Bibimbap

4,000 JPY

4,000 JPY

Dinner 5:00 pm - 11:00 pm (last order 10:30 pm)

Irregular Open during Golden Week, Obon, and holidays.

Unknown.
Yamagata Chinese KOULIN

山形チャイニーズ香琳

Yamagata, Yamagata, Yamagata

Chinese, Chinese / General / Yum Cha/Dim Sum / Chinese Sosaku (creative cuisine)

Dinner: 5,000 JPY / Lunch: 1,600 JPY

Dinner: 5,000 JPY / Lunch: 1,600 JPY

[ Monday,Thursday ] Lunch 11:30 am - 2:30 pm (last order 2:00 pm) [ Monday,Thursday ] Dinner 5:30 pm - 9:00 pm (last order 8:30 pm) Groups only, reservations required [ Friday ] Lunch 11:30 am - 2:30 pm (last order 2:00 pm) [ Friday ] Dinner 5:30 pm - 9:30 pm (last order 8:30 pm) Last entry 20:00 [ Saturday,Sunday,Holidays ] Lunch 11:00 am - 2:30 pm (last order 2:00 pm) [ Saturday,Sunday,Holidays ] Dinner 5:00 pm - 9:00 pm (last order 8:30 pm) Last entry 20:00

Tuesday,Wednesday

Unknown.
Nanakamachi Tavern SABOTEN

七日町酒場 SABOTEN

Yamagata, Yamagata, Yamagata

Steak, Yakiniku/Steak / Yakitori (grilled chicken skewers) / Sashimi (raw fish)/Seafood / Japanese Beef Steak

4,000 JPY

4,000 JPY

[ Weekday,Saturday ] Dinner 5:30 pm - 12:00 am (last order 11:30 pm)

Sunday * If Sunday is a public holiday, business is closed on the following Monday

Unknown.

1 2

Select the Yakiniku/Steak and Chinese restaurants you are interested in from the recommendations for Yamagata prefecture.

With SAVOR JAPAN, you can search recommended Yakiniku/Steak and Chinese restaurants found around Yamagata prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Northern Honshu (Tohoku).

These recommendations for Yamagata prefecture include the restaurants in Yamagata, Yonezawa, Zao Hot Spring, Dainichibo Temple and Dewa Sanzan.

Recommended cuisines for Yamagata prefecture are Sushi, Sashimi, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Tempura and Kaiseki(course menu).