Izakaya Shishito
居酒屋ししとう
Help desk
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Famous Hokkaido dish. Kita Akari Jyaga Butter (potato topped with butter)
Matching salty flavours is the Hokkaidonian way. This meal comes with a free helping of salmon eggs.
400 JPY
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Grilled Salmon Sushi
Aburi sushi rice is one dish with a delicious reputation.
780 JPY
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Thick cut bacon steak topped with freshly grated yama wasabi.
780 JPY
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[A classic dish]
Tokachi-grown edamame
450 yen
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Pickled cucumber
480 yen
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Lightly pickled mountain wasabi style
580 yen
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Moro miso cucumber
680 yen
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Fatty Salmon with Yam Sauce
750 yen
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Homemade cold tofu
450 yen
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Freshly made warm tofu with salt
600 yen
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Wakkanai mozuku vinegar
550 yen
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Live Octopus Vinegar
950 yen
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Raw scallops with vinegar
980 yen
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[Exquisite delicacy]
Homemade salted squid
550 yen
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Cream cheese with sake kasu
660 yen
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Squid and sashimi
880 yen
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[salad]
Colorful Japanese salad with small sardines and radish
780 yen
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Lion bean ramen salad, spicy soy sauce flavor/sesame miso flavor
[Very popular] Our most popular salad since we opened, made with 100% Hokkaido wheat noodles.
830 yen
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Colorful seasonal green salad
800 yen
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Caesar salad with cheese crackers and prosciutto
980 yen
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[Sashimi]
Assorted sashimi
We offer the "best dish of the day" in portions ranging from one to five people.
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Assorted sashimi for one person
1200 yen
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Assorted sashimi for two
1700 yen
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Assorted sashimi for three
2550 yen
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Assorted sashimi for four
3200 yen
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Assorted sashimi for 5
4000 yen
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Fatty salmon sashimi
830 yen
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Live Octopus Sashimi
950 yen
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Raw scallop sashimi
980 yen
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Homemade marinated mackerel sashimi
900 yen
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1 piece of peony shrimp sashimi
680 yen
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Bluefin tuna sashimi
1,480 yen
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[A comforting dish]
Deep-fried tofu with grated yam
750 yen
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Rolled omelet at an izakaya
830 yen
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Kamikawa pork and Inca awakening meat and potatoes
800 yen
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[Charcoal-grilled dishes]
Kitaakari charcoal-grilled potatoes with butter
580 yen
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Charbroiled Shiretoko chicken with special miso sauce
880 yen
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Sunflower Field Pork Char-Siu Char-Siu
980 yen
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[A la carte dishes]
Mozzarella and rolled egg cutlet
880 yen
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Large fried shrimp with homemade mayonnaise sauce
880 yen
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Hokkaido Beef Roast with Horseradish Sauce
Enjoy perfectly cooked beef with a refreshing sauce.
950 yen
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Gorgonzola Tortilla Pizza
980 yen
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Fresh seared seafood carpaccio
1,150 yen
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[Fried food]
Kitaakari fries, large Kitaakari and scallop croquette
530 yen
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Original Onion Zangi
550 yen
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Sunflower Field Pork Cutlet (2 pieces)
Additional bottles are available for 300 yen each.
600 yen
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Shiretoko Chicken Zangi
780 yen
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[grilled fish]
Teriyaki Salmon Belly
980 yen
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Extra large Atka mackerel from Rausu
1,480 yen
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Grilled overnight dried komai (2 pieces)
Additional bottles are available for 250 yen each.
500 yen
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[Final dish]
Mountain Wasabi and Shiso Leaf Roll
680 yen
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Final dish of Ochazuke: Plum, salmon, and cod roe, salted and savory Ochazuke for adults
From 550 yen
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Various rice balls made with Hokkaido Nanatsuboshi rice
From 280 yen
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Charcoal grilled rice balls with bonito flakes and cheese
380 yen
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Today's Miso Soup
180 yen
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Salted chicken noodles
730 yen
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Zaru ramen
660 yen
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Seared Fatty Salmon Sushi
980 yen
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Luxurious seafood thick roll
1550 yen
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Specially selected seafood rice bowl
2580 yen
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[Dessert]
A little ice cream
Matcha, vanilla
400 yen each
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Frozen Pudding Catalana
450 yen
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Warabimochi Japanese Parfait
650 yen
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Homemade pudding the size of your dreams
680 yen
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Caramel ice cream on honey toast
980 yen
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October to March: Steamed oysters with ponzu sauce and tempura
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Bluefin tuna sashimi and salted red sea squirt
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September to October: Kamikawa deciduous mushrooms and ponzu sauce with grated daikon radish
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July to early October: Fresh sea urchin Saltwater sea urchin
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All year round Today's recommendation Octopus head and rare cut sashimi
880 yen
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- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
Izakaya Shishito
居酒屋ししとう
Help desk
Shop
0166-25-4410 (+81-166-25-4410)
- location_onAccess
- Walk out from the exit located at the front of Asahikawa Station and walk straight ahead along Kaimono Koen Dori. Facing 4 Jo Hondoori and Kaimono Koen Dori, its first floor is located inside Lawson on B1.
- restaurantCuisine
- Japanese / General,Japanese / Chicken,Japanese / Sashimi (raw fish)/Seafood / Izakaya (Japanese tavern),Taverns
- scheduleOpen
- Normal hours: 17:00-24:00, last order for food at 23:00, last order for drinks at 23:30
- blockClosed
- None
- paymentsAverage price
- 3,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison -
QR Code Payments Accepted
d Payment / Mercari pay / PayPay
- pin_dropAddress
-
Apisu Bldg. B1F , 4 Jo Dori 8, Asahikawa-shi, Hokkaido map
- local_taxiAddress (for taxi driver )
- 北海道旭川市4条通8アピスビルB1F
- translateEnglish services
- Unknown.
- listFeatures
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Free Wi-Fi / Late-night service / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Coupons/vouchers / Tatami room / Kotatsu (heated table) / course meals / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews