SAVOR JAPAN Hokkaido Area Hokkaido, Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) Sapporo, Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) Susukino, Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) Gyu no Ishizaki

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Gyu no Ishizaki

牛のいしざき

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  • 割りしたの香ばしいかおりが食欲をそそります
  • 鮮度抜群の黒毛和牛
  • 最高の霜ふりをどうぞ
  • 全卓が個室となっています
  • くつろぎの全卓個室、イス席と掘りごたつ席の2タイプのお部屋
  • 外の見えるイス席
  • えぞ但馬牛の生ハム
  • 牛すじ煮込

Gyu no Ishizaki

牛のいしざき

Susukino , Sapporo , Hokkaido

Japanese / General , Japanese / Sukiyaki (hot pot stew)

Japanese / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)

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Cuisine
Japanese / General, Japanese / Sukiyaki (hot pot stew) / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese
Open
[ Weekday,Saturday ] 5:00 pm - 11:00 pm (last order 10:30 pm)
[ Friday,Holidays ] 5:00 pm - 10:00 pm (last order 9:30 pm)
Closed
Sunday
Closed during Golden Week and New Year's holidays
Average price
12,000 JPY
Method of payment

  • Credit Card Accepted

    UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison

Address (for taxi driver)
北海道札幌市中央区南3条西3丁目 Gダイニング札幌ビル3F map
English services
Unknown.
Features

No smoking / Coupons/vouchers / Kotatsu (heated table) / course meals / Large shochu selection / Large sake selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese

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This page is translated via Google Translation API.

Japanese Dining Etiquette

Japanese Dining Etiquette - SUKIYAKI

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