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From the chef

A chef who is constantly thinking up new menus in which the flavors of the drinks and the food complement each other

RISTORANTE Misato_MORI RYO

Born in 1965 in Oita Prefecture, graduated from Tsuji Japanese Culinary Arts College. After gaining experience in Kyoto and Osaka he went independent, starting his own restaurant in Kyoto. In 2006 fate brought him to "Ristorante Misato", where he shows off his skills daily as the lead chef.

毛利 亮MORI RYO

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

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location_onAccess
From Gojo Station exit no. 1 head east, and turn left just before the Futami Kyosai Building. 6 minutes walking.
restaurantCuisine
Western / Italian,Western / Pasta,Alcohol / Wine / Italian,Italian/French
paymentsAverage price
Dinner: 14,500 JPY / Lunch: 4,500 JPY
scheduleOpen
[Lunch] 11:30 am - 3:00 pm (last entry 1:30 pm) / [Dinner] 6:00 om - 11:00 pm (last entry 8:30 pm)
blockClosed
None
pin_dropAddress

246-2 Sakaimachi Dori Matsubara Sagaru Kajiya-cho Miyagawa Suji , Shimogyo-ku, Kyoto-shi, Kyoto map

RISTORANTE Misato_Outside view
local_taxiAddress (for taxi driver )
京都府京都市下京区堺町通松原下ル鍛冶屋町246-2
translateEnglish services
Unknown.
credit_cardCredit Cards
American Express / Diners Club / MasterCard / Visa
listFeatures
Lunch / No smoking / Reservations / Child friendly / course meals / All you can drink / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

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