Waso Hayashida
和創はやしだ
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
It all started back when I used to help my mother in the kitchen.
He started training in traditional Japanese cuisine at age 18. He endeavors to ascertain exactly what his guests want by chatting with them as he prepares their delicious meals.
林田 雄一HAYASHIDA YUICHI
- Information
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- Menu
- From the chef
- Map
- Reviews
Waso Hayashida
和創はやしだ
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
- location_onAccess
- Shinbashi Station towards Ginza, under the guard bridge, on the rear side, next to the "Ginza Grand Hotel" located on the 5th floor.
- restaurantCuisine
- Japanese / Local Japanese Cuisine,Japanese / Sashimi (raw fish)/Seafood,Japanese / General / Japanese,Japanese
- paymentsAverage price
- Dinner: 10,000 JPY / Lunch: 1,000 JPY
- scheduleOpen
- [Weekday, Saturday, Day Before Holiday] Dinner: 6:00 p.m.-11:30 p.m. (last order 11:00 p.m.) *Saturday: Only with reservations at least one day in advance, Close 10:00 p.m. (last order 9:00 p.m.) [Weekday] Lunch: 11:45 a.m.-2:30 p.m.
- blockClosed
- None
- pin_dropAddress
-
Shinwa Bldg. 5F , 8-6-11 Ginza , Chuo-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都中央区銀座8-6-11新和ビル5F
- translateEnglish services
- Unknown.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- listFeatures
-
Lunch / Special diet / Western cutlery / Smoking allowed / Reservations / Child friendly / course meals / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
