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Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 052-961-9525 (+81-52-961-9525)

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  Reservation

Based in Fukuoka, the main shop's dug-out seating lets you share a delicious meal in comfortable surroundings.

This gem of a dish starts with a chicken broth that's cooked for over half a day and then combined with beautifully prepared offal, cabbage and Chinese chives and finally boiled once more. You can enjoy this dish with our house sauce, Japanese citrus and chili pepper sauce or shichimi, a Japanese spice. Before serving it to our customers, we boil the extra fat off our fresh, home-grown offal. This is so that our customers can season the dish to their liking after it's been boiled. To make it so delicious, we spend plenty of time preparing the offal beforehand. We use only the freshest domestic ingredients along with seasonings from Kyushu. Using cabbage from Aichi Prefecture and local green onion from Kyushu, we provide a deliciously genuine taste. Our shop is perfect for those who want to share a delicious meal with their loved ones. Because we offer dug-out seating, you'll be able to enjoy a comfortable time with us no matter how long you stay. This gem of a dish starts with a chicken broth that's cooked for over half a day and then combined with beautifully prepared offal, cabbage and Chines read moree chives and finally boiled once more. You can enjoy this dish with our house sauce, Japanese citrus and chili pepper sauce or shichimi, a Japanese spice. Before serving it to our customers, we boil the extra fat off our fresh, home-grown offal. This is so that our customers can season the dish to their liking after it's been boiled. To make it so delicious, we spend plenty of time preparing the offal beforehand. We use only the freshest domestic ingredients along with seasonings from Kyushu. Using cabbage from Aichi Prefecture and local green onion from Kyushu, we provide a deliciously genuine taste. Our shop is perfect for those who want to share a delicious meal with their loved ones. Because we offer dug-out seating, you'll be able to enjoy a comfortable time with us no matter how long you stay. ... learn more from chef

  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Hakata Mizutaki-style Motsu Nabe Motsufuji

博多水炊き風もつ鍋 もつ藤

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 052-961-9525 (+81-52-961-9525)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
7 minutes on foot from the Meijo subway line Hisaya Odori Station exit no. 2.
Cuisine
Japanese / General,Japanese / Motsu nabe (offal hotpot) / General,Japanese
Average price
3,000 JPY
Open
Normal hours: 5:00 p.m.-midnight
Closed
Sundays
Address

3-5-40 Marunouchi , Naka-ku, Nagoya-shi, Aichi map

Hakata Mizutaki-style Motsu Nabe Motsufuji_Outside view
Address (for taxi driver )
愛知県名古屋市中区丸の内3-5-40
English services
Unknown.
Credit cards accepted
Features
Late-night service / Special diet / Western cutlery / Smoking allowed / Reservations / Tatami room / Kotatsu (heated table) / Large shochu selection

Japanese Dining Etiquette

Japanese Dining Etiquette - Nabe (hot pot)

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