Japanese Cuisine Kinari
日本料理僖成
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
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From the chef
Offering seasonal Japanese cuisine with an awareness of tradition.
Mr. Igarashi was born in 1976 in Kanagawa Prefecture. After graduating from Oda Culinary School, he trained as a Japanese chef at hotels and fine restaurants in Yokohama. In 2016, he became the head chef of the Japanese Cuisine Kinari. He offers delicate and aesthetically appealing seasonal dishes while remaining mindful of the traditions of Japanese cuisine.
五十嵐 大Dai Igarashi
- Information
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- Menu
- From the chef
- Map
- Reviews
Japanese Cuisine Kinari
日本料理僖成
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
- location_onAccess
- 1 minute walk from Exit 1B of Gaienmae Station on the Tokyo Metro Ginza Line. It is next to Baisoin Temple
- restaurantCuisine
- Japanese / General,Japanese / Kaiseki (tea-ceremony dishes),Japanese / Kaiseki (traditional multi-course meal) / Kaiseki (course menu),Japanese
- paymentsAverage price
- Dinner: 10,000 JPY / Lunch: 4,000 JPY
- scheduleOpen
- [Weekdays, Saturday] Lunch 12:00 pm - 3:00 pm (L.O. 2:00 pm) / Dinner 5:30 pm - 11:00 pm (L.O. 9:30 pm)
- blockClosed
- Sunday, National Holidays
- pin_dropAddress
-
1F, BY-CUBE, 2-24-8, Minami-Aoyama, Minato-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都港区南青山2-24-8 BY-CUBE1F
- translateEnglish services
- English menu available.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- listFeatures
-
English menu / Lunch / No smoking / Reservations / Reserved rooms / Tatami room / Kotatsu (heated table) / Counter seating available / course meals / Take out / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
