Nihonshu Shochu no Rakuen Minoriya

Daytime drinking allowed! It's a hideaway izakaya where you can enjoy selected sake and shochu, along with Kobe beef and seafood Japanese cuisine.

You can fully enjoy the tastes of Hyogo at Nihonshu Shochu no Rakuen Minoriya. The dishes are prepared using skilled techniques and experience, and th read moree attention to detail can be seen in everything from the seasonings. The restaurant offers a wide variety of cuisine using Kobe beef, Awaji beef, and other local ingredients. Kobe beef, in particular, requires reservations two days in advance, and its deliciousness is exceptional. Also, the selection of sake and shochu purchased through its own routes is highly regarded, allowing diners to taste rare items that are not often available in the market. Sake directly from the brewery is rich in flavor and goes well with dishes. Open from 1:00 p.m., it is also a good place to enjoy a daytime drink to savor rare sakes in the afternoon! Tucked quietly inside a building, this izakaya restaurant offers a luxurious moment filled with the flavor and essence of Kobe. learn more from chef