Jingisukan Eijin Bettei

ジンギスカンえいじん　別邸

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

080-5226-0201 (+81-80-5226-0201)

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Raw Lamb Shoulder - Enjoy the fresh flavors unique to fresh meat!

The fresh lamb from Australia is directly shipped without being frozen even once. The restaurant serves only lamb processed that day. The tenderness and deep flavor that only fresh meat can provide are very appealing.

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Japanese Sake - chosen because it goes well with meat

The restaurant has a lineup of Japanese sake options because they go well with lamb meat. Many of the options have a sweet and refreshing flavor. The lineup features difficult-to-obtain sake brands such as Juyondai and Dassai. Guests can highly enjoy the combination of lamb meat and Japanese sake.

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Japanese Whisky - high quality and select

Features select carefully chosen Japanese whisky with an excellent worldwide reputation, including Yamazaki, Hakushu, Taketsuru, and Yoichi. The restaurant offers a number of aged whiskies that are no longer often seen on the market.

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Lamb

Enjoy the fresh taste that can only be achieved when it's raw! "Raw Lamb Shoulder/Shoulder"

The lamb meat is delivered directly from Australia, where it originates, without ever being frozen. It is as fresh as can be. We only serve lamb that is butchered on the day in the store. The appeal is the soft texture and deep flavor that can only be achieved by eating it raw.

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Raw lamb shoulder roast

2310 yen

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Fresh Lamb Shoulder

1980 yen

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Lamb tongue (with spring onions)

1980 yen

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Lamb chop (1 piece)

1980 yen

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Lamb sausages (3 types)

1,760 yen

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Lamb spare ribs

1,760 yen

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Lamb Fingers

1,760 yen

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Other

Yagen Cartilage

1100 yen

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Chicken Neck

1100 yen

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Top Hormones

1100 yen

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Mentaiko Wiener

1100 yen

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Grilled vegetables

Assorted vegetables

Bean sprouts, onions, leeks, potatoes

550 yen

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Pickles

Kimchi platter

1650 yen

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Kimchi

Chinese cabbage, cucumber, pickled ginger

660 yen each

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Changja

1210 yen

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Rice, soup, noodles

Rice (small)

330 yen

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Rice Medium

385 yen

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Rice Large

495 yen

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soup

Seaweed, eggs

550 yen each

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Cold noodles

1100 yen

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Cold noodles, large serving

+220 yen

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Snacks and Desserts

Korean seaweed

550 yen

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Edamame

550 yen

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Strawberry ice cream

550 yen

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Special Menu

Wagyu beef sirloin 100g

6050 yen

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Wagyu beef ribs

3300 yen

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Upper hanging

3300 yen

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Upper tongue

3300 yen

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Hokkaido hairy crab

9,350 yen

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Snow crab

9,350 yen

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Hokkaido salmon roe rice bowl

3300 yen

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Hokkaido sea urchin and salmon roe rice bowl

4950 yen

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Grilled fish (salmon, belly fat, and atka mackerel)

2750 yen

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

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