Kappo Komewo (Azabu-Juban｜Japanese Sosaku (creative))

Kappo Komewo is a fusion of Japanese tradition and modern sensibilities. The restaurant's appeal is that it offers dishes with a contemporary twist while maintaining the beauty and delicacy of Japanese cuisine. In the Asage Course, you can enjoy freshly cooked white rice prepared by a rice professional and many side dishes. The experience of making matcha tea, which is included in the set, is another attraction. In the evening, the Yuge Course presents various dishes using ingredients from the four seasons. You will be amazed by the excellent cuisine that draws out the full potential of the ingredients. The restaurant also boasts more than a dozen varieties of Japanese tea and carefully selected sake. Enjoy a gastronomic experience that brings you into contact with Japanese culture as you enjoy the chefs' skills and conversation at the chic counter seats reminiscent of a Japanese garden. read more